Taylor 811, 819, 821

Model 811, 813, 819, 821 Series Operating Procedures

130312

Patty Placement & Removal

Placement procedures of meat products must be

followed on the grill. The meat must be placed on

the lower grill surface from front to back. When the

cook cycle is complete, the upper platen will raise.

Note: It is very important that all patties be

removed from the lower grill surface in the same

sequence that they were placed before cooking.

Patties must be removed immediately after the

upper platen has been raised to the OPEN position

and after the meat has been seasoned.

Pattiesaregenerallyplacedtwoatatimefromfront

to back of grill and right to left. The removal order of

the patties is shown in the diagrams by the number

shown in the center of each patty.

L Series Grills (Longer Platen

ersion)

Contents

Main Page Table of Contents Table of Contents - Page 2 Section 1 To the Installer Installer Safety S Site Preparation Electrical Connections Installation Installation of Cable Kit Ventilation and Clearance Grease Disposal Container Section 2 To the Operator Section 3 Safety To Operate Safely: S S S S S S S S S 7 Model 811, 813, 819, 821 Series Operator Parts Identificatio n Section 4 Operator Parts Identification C811 Exploded View Figure 1 8Model 811, 813, 819, 821 SeriesOperator Parts Identifi cation L811 Exploded View Figure 2 9 Model 811, 813, 819, 821 Series Operator Parts Identificatio n C813 Exploded View Figure 3 10 Model 811, 813, 819, 821 SeriesOperator Parts Identifi cation L813 Exploded View Figure 4 11 Model 811, 813, 819, 821 Series Operator Parts Identificatio n C819 Exploded View Figure 5 12 Model 811, 813, 819, 821 SeriesOperator Parts Identifi cation L819 Exploded View Figure 6 13 Model 811, 813, 819, 821 Series Operator Parts Identificatio n C821 Exploded View Figure 7 14 Model 811, 813, 819, 821 SeriesOperator Parts Identifi cation L821 Exploded View Figure 8 15 Model 811, 813, 819, 821 Series Operator Parts Identificatio n Accessories Figure 9 Section 5 Important: To the Operator Section 6 Operating Procedures Daily Opening Procedures Replace the release sheet when: S Care of Release Sheets S StartUpoftheGrill Page Programming Menu Items UNITS Key ADJUST VOLUME Key MENU EDIT Key S S S SERVICE CONTACT INFORMATION Key VIEW HELP Key LoadingStoreMenuItemsToUSB LoadingMenuItemsFromUSB Page Page Operating Procedures Cooking Product Standby Procedures Menu Parameters Cleaning After Each Run of Product Daily Cleaning Procedures Page Page Page Page Page S S S S 24 Hour Stores Only: Non-24 Hour Stores Only: Section 7 Troubleshooting Guide Page Page Page GAS ZONES ONLY Section 8 Warranty Explanation Section 9 Parts List