DESCRIPCIÓN

 

ES

 

 

 

A

Empujador

I

Boca de vertido antigoteo

B

Tapa y abertura

J

Salida de zumo

C

Tornillo de prensaje

K

Salida de residuos

D

Filtro de zumo

L

Bloque del motor

E

Filtro de salsa

M

Interruptor de encendido/apagado

F

Lengüeta de residuos (no separable del

N

Jarras

 

filtro)

O

Antiespuma

G

Bol

P

Cepillo de limpieza

H

Copela

Q

Recogedor de residuos

ANTES DEL PRIMER USO:

Desembale el aparato y colóquelo sobre una superficie de trabajo horizontal, sólida y estable, procediendo a desmontar todas las piezas. Antes de comenzar a utilizar el aparato, compruebe que ha retirado todos los elementos propios del embalaje.

Lave todas las piezas de quita y pon, enjuáguelas y séquelas cuidadosamente: el empujador (A), la tapa y la abertura (B), el tornillo de prensaje (C), los filtros (D y E), la lengüeta de residuos

(F), el bol (G), la copela y la boca de vertido (H e I), las jarras (N) así como el recogedor de residuos (Q).

PUESTA EN SERVICIO: FIG. 1 A 7

Monte el aparato tal como se indica en los esquemas y elija el filtro en función del preparado que desee efectuar:

Filtro de zumo (D - color naranja) con una rejilla provista de pequeños agujeros para hacer zumo. Filtro de salsa (E – color frambuesa) con una rejilla provista de agujeros más grandes para preparar sustancias más espesas como es el caso de las salsas.

ATENCIÓN: manipule la lengüeta para residuos secos (F) con precaución.

-Durante el proceso de montaje, asegúrese de que la lengüeta de residuos está bien colocada en el alojamiento previsto a estos efectos sobre el filtro (fig. 1).

USO:

Antes de comenzar a utilizar la máquina, lave cuidadosamente los alimentos que hayan podido ser tratados.

Prepare todos los ingredientes que se van a exprimir. No es necesario pelar y quitar las pepitas de la mayor parte de frutas y verduras. Pele exclusivamente los ingredientes que tengan una piel gruesa (cítricos, plátanos, piña, melón, frutas de la pasión, etc.). Asimismo, extraiga las pepitas duras (melocotón, albaricoque, mango, etc.) y el corazón de la piña.

Corte previamente aquellos alimentos que no pasen por la abertura.

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Tefal ZC500H40, ZN655H66, ZP600033, ZC500H65, ZC500HJP, ZC500H66 Descripción, Antes DEL Primer USO, Puesta EN Servicio a, Uso
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ZC500HJP, ZP600033, ZC500H65, ZC500H40, ZN655H66 specifications

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