DESCRIPTION continued
| Accessories |
| 3 & 4 Drawer Free Standing Models: |
Square legs 6” high, stainless steel, set of 4, leveling adj. up to 3/4” | |
Square legs 9” high, stainless steel, set of 4, leveling adj. up to 3/4” | |
Square legs 12” high, stainless steel, set of 4, leveling adj. up to 3/4” | |
Square legs 15” high, stainless steel, set of 4, leveling adj. up to 3/4” | |
|
|
Casters, 3”, set of four (swivel without brakes) adds | |
Casters, 3”, set of four (two swivel/lock, two fixed), adds |
2 Drawer Free Standing Models:
Casters, 3” set of four swivel (two with brakes), 360lbs. Load capacity
INSTALLATION
INSTALLATION
A. Inspect for Shipping Damage
All shipping containers should be examined for damage before and during unloading. This equipment was carefully inspected and packaged at the factory. The freight carrier has assumed responsibility for its safe transit and delivery. If equipment is received in damage condition, either apparent of concealed, a claim must be made with the delivery carrier.
1.Apparent Damage or Loss - If damage or loss is apparent it must be noted on the freight bill or express receipt at the time of delivery, and it must be signed by the carrier’s agent (driver). If this is not done, the
carrier may refuse the claim. The carrier will supply the necessary claim forms.
2.Concealed Damage or Loss - If damage or loss is NOT apparent until after equipment is unpacked, a request for inspection of concealed damage must be made with carrier within 15 days. The carrier will make an inspection and will supply necessary claim forms. Be certain to retain all contents plus external and internal packaging materials for inspection.
B.Unpacking Hot Food Server
1.Open carton and remove it from around hot food server, then remove the empty carton from the area.
2.Remove all tape from unit and set food server on its side on three 2x4’s (as shown in Figure
WARNING: DO NOT set the unit on its back, damage could be occur to the power cord or conduit. Place unit on its side.
3. Remove 4 bolts attaching skid to bottom of unit.