Refer to the HINTS & TIPS, STEAMING CHARTS and RECIPES sections of this Owner’s Manual for more detailed instructions on cooking rice and other foods in the Cooking Bowl.

6.To enhance flavor: Add 1⁄4 teaspoon of fresh/dried herbs or spices plus 1 teaspoon of water into the Flavor Tray under each of the desired Steamer Bowls (each Steamer Bowl has its own Flavor Tray). See “Herbs, Spices and Seasonings” in the RECIPES section of this Owner’s Manual for more flavor enhancing ingredients.

7.Position the Steamer Bowls onto the Drip Tray so that the Steam Vents on each of the Lids are facing toward the back of the unit.

SteamingCAUTION: Make sure that all 3 Steamer Bowls are

securely positioned on the Steamer Base, even if they are not being used for steaming; and that each Lid is securely positioned with the Steam Vents facing toward the

back of the unit.CAUTION: Make sure the Steamer is placed in asecure area that will not be bumped or disturbed in anymanner, or where steam could damageupper cabinets, curtains, etc.

1.Plug the power cord into a 120V AC electrical outlet. The Food Steamer will enter into Standby Mode; the Display will show like in Figure 2.

Figure 2

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