Turbo Chef Technologies owner manual Overview of the Tornado Oven, Dimensions, Construction

OVERVIEW OF THE TORNADO OVEN 1

Overview of the Tornado Oven

F I G U R E 1: Dimensions of the Tornado Oven

SPECS AND DIMENSIONS

Dimensions

E X T E R I O R
Height	19”	(482 mm)
with legs*	23”	(584 mm)
Width	26”	(660 mm)
Depth	25.7”	(653 mm)
with handle	28.2”	(716 mm)
Weight	190 lbs.	(86 kg)
C O O K C A V I T Y
Height	8”	(203 mm)
Width	15.5”	(393 mm)
Depth	14.7”	(373 mm)
W A L L C L E A R A N C E
Back	0”	(0 mm)
Sides	2”	(50 mm)
Top	6”	(150 mm)
E N T R Y C L E A R A N C E (minimum)
Crated	30”	(787 mm)
Uncrated	24”	(673 mm)

*Legs are 4” (102 mm).

Construction

E X T E R I O R

†430 stainless steel front, top and sides

†4” (102 mm) adjustable legs

†Stainless steel handle

†Cool to the touch pull down door

I N T E R I O R

†304 stainless steel line

†Fully insulated cook cavity

†Lower cooking (IR) element

Standard Features

†Integral recirculating catalytic converter for UL listed ventless operation (UL KNLZ)

†Variable-speed High h recirculating impingement airflow system

†Variable cooking surfaces (racks, stones, platters)

†Independently-controlled bottom browning element

†Smart Voltage Sensor Technology* (U.S. only)

†Smart menu system capable of storing 128 recipes

†Built-in self-diagnostics for monitoring oven components and performance

†Stackable design (requires stacking kit)

†Manual snooze mode

†Includes plug and cord (5 ft.)

†Warranty – 1 year parts and labor

**North American models (NGC) only.