Care & Maintenance
Figure 16
WARNING
An impairment of flow through the venturi tube could cause a fire to occur beneath the Grill, due to a flashback of gas.
Always keep all ports on the sides of the burner open (Fig. 16) by periodically cleaning them with a wire brush or toothpick.
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•Rotisserie Burner (if applicable)
Inspect the Rotisserie burner monthly, if it is used fre- quently. Remove the rear panel (seven screws) to access the burner. Confirm that the burner ports and air shutter screen are clear of food residue, cobwebs or other insect debris. (Fig. 16)
Figure 17
Rotisserie Burner
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•Side Burner (if applicable)
Inspect the air shutter screen periodically (Fig. 18) and con- firm that it is clear of food residue, cobwebs or other insect debris. The Side Burner ignition electrode delivers a spark to ignite the gas at the burner. Always keep it clear of any buildup of foreign material, as that can act as an insulator and prevent the burner from lighting.
•Cooking Grids
Figure 18
Adjust shutter and keep screen clean
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The cooking grids have been porcelain enameled for durability and ease of cleaning. These Grills may be cleaned with any nonabrasive cleaning agent formulated for kitchen use, or a brass wire brush.
CAUTION
Always handle the grids with care, as porcelain enamel is very susceptible to chipping.
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