GRM SERIES GAS FRYERS

The fryer must be installed with a connector (not supplied by Vulcan) complying with the above codes.

The fryer must be installed with restraining means to guard against transmission of strain to the connector. See illustration.

The fryer must be installed with the casters provided.

If the restraint is ever to be disconnected, first turn the gas supply off.

LEVELING THE FRYER

Check the level of the fryer by placing a level on top of the fryer after gas connections have been made.

Ensure that the fryer is level front-to-back and side-to-side in the final installed position.

Lock the wheels after unit is level.

OPERATION

Hot oil and parts can cause burns. Use care when operating, cleaning and servicing the fryer.

Spilling hot frying compound can cause severe burns. Do not move fryer without draining all frying compound from the tank.

OVER-TEMPERATURE SHUTDOWN

If the shortening becomes overheated, a high-temperature shutoff device will turn the gas valve off and extinguish the pilot.

If the fryer shuts down due to overheating, DO NOT relight the pilot until the shortening temperature is below 300 F (149 C).

If an overheating situation persists, contact your local Vulcan-Hart authorized service office.

VULCAN-HART

F-31233 Rev. K (February 2011)

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Vulcan-Hart 1GR65MF ML-136786, 4GR45MF ML-136423, 1GR85M ML-136410 Leveling the Fryer, Operation, OVER-TEMPERATURE Shutdown
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1GR35M ML-136407, 1GR65M ML-136409, 1GR45MF ML-136785, 1GR45M ML-136408, 1GR65MF ML-136786 specifications

Vulcan-Hart is a well-respected name in the commercial kitchen equipment industry, renowned for producing high-quality cooking solutions. Among its versatile range, the Vulcan-Hart 4GR45MF, ML-136423, 3GR85MF, ML-136422, 3GR45MF, ML-136420, 3GR65MF, ML-136421, and 2GR85MF, ML-136419 models are significant components designed to enhance cooking efficiency and reliability.

The Vulcan-Hart 4GR45MF is a powerful gas fryer known for its capacity and efficiency. This model features a 45-pound oil capacity, making it ideal for high-volume cooking environments. Its innovative fry tank design ensures even heat distribution, leading to perfectly cooked food with minimal oil absorption. The unit is equipped with a digital thermostat and built-in filtration system that prolongs oil life and promotes consistent frying performance.

Next in line, the ML-136423 is a heavy-duty griddle that offers not only exceptional durability but also advanced cooking technology. The griddle plate is constructed from high-quality steel, ensuring long-lasting performance and heat retention. This model features a built-in grease trough for easy cleanup and minimizes the risk of fire hazards.

The 3GR85MF and 3GR45MF are additional versatile griddle options that cater to various cooking styles. The 3GR85MF stands out with its 85,000 BTU output, perfect for rapid cooking and searing meats. It comes equipped with adjustable temperature controls for precise cooking. Similarly, the 3GR45MF offers a balance of power and efficiency, making it suitable for any commercial kitchen focusing on high-quality grilled items.

The 3GR65MF is another griddle model that blends robust performance with functional design. Ideal for cooking large batches of breakfast items or stir-fries, it features a spacious cooking surface and rapid heat recovery technology, ensuring that cooking times are kept to a minimum.

Finally, the 2GR85MF is designed to accommodate smaller spaces without compromising on cooking capabilities. This low-profile griddle does not sacrifice power, delivering up to 85,000 BTUs, ideal for establishments where countertop space is limited.

Each of these models reflects Vulcan-Hart's commitment to quality and innovation. They are designed for easy maintenance, straightforward operation, and high-volume cooking, making them vital tools for any commercial kitchen striving for excellence in food preparation.
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