OPERATION

WARNING: THE OVEN AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING, CLEANING, OR PERFORMING ANY MAINTENANCE.

CONTROLS — Model ECO2D (Fig. 3)

 

MASTER

 

 

 

SWITCH

 

 

ON

 

 

 

 

 

 

 

 

OFF

OVEN

 

 

 

 

 

COOL

 

 

 

2

 

ON

 

 

 

SPEED

 

 

 

 

 

 

 

 

MOTOR

 

 

 

 

 

HI

OFF

 

 

 

 

 

 

 

 

 

LOW

500

TEMP

F

 

 

475

 

 

 

 

150

450

 

 

 

 

225

425

 

 

 

 

 

 

 

 

250

400

 

 

 

 

350

300

300

 

 

 

 

THERMOSTAT

 

 

 

0

 

 

 

MASTER SWITCH ON LIGHT HEAT LIGHT

OVEN COOL SWITCH

2-SPEED MOTOR SWITCH

THERMOSTAT

60

FF

 

 

5

 

O

 

 

 

 

 

 

 

55

 

 

 

 

 

10

50

 

 

 

 

 

 

15

45

 

 

 

 

 

 

 

 

 

20

40

 

 

 

 

 

35 30 25

 

 

 

TIMER

 

 

 

 

 

TURN

GAS VALVE

 

 

PUSH

"ON"

 

"ON"MASTER

 

 

 

POSTIONSWITCH.

TO

 

 

15 AMP

IF OVEN

 

CLASS G

 

 

 

 

DISCONNECT

SUPPLY

 

 

 

CHANGING

 

BEFORE

 

 

FUSES,

 

 

 

 

 

CLEANING

TIMER

FUSE HOLDERS

PL-52228

 

 

Fig. 3

MASTER SWITCH

—

Turns oven control circuits ON or OFF.

OVEN COOL SWITCH

—

Allows the fan motor to run with the doors ajar to speed oven

 

 

cooling.

THERMOSTAT

—

Controls oven temperature during cooking operation.

TIMER

—

Use to set cooking cycle time. Timer range is 0 to 60 minutes.

 

 

Alarm sounds continuously when elapsed time counts down to 0;

 

 

oven does not turn off. Turn timer to OFF position to stop alarm.

 

 

When oven is not in use, keep timer at OFF position.

ON LIGHT (Amber)

— Lit when Master Switch or Oven Cool Switch is positioned at ON.

HEAT LIGHT (White)

—

Comes on and goes off when the heating elements cycle on and

 

 

off.

2-SPEED MOTOR SWITCH

—

Adjusts air velocity in the oven. Use the HI setting as the usual

 

 

operating speed and the LO setting for delicate product like

 

 

meringue which might be blown around in the oven.

FUSE HOLDERS

—

Replace fuses with appropriate type described on control panel.

– 6 –

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Vulcan-Hart ECO2D ML-114570, ECO2C ML-114572 operation manual Operation, Controls Model ECO2D Fig
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ECO2C ML-114572, ECO2D ML-114570 specifications

The Vulcan-Hart ECO2D ML-114570 and ECO2C ML-114572 are advanced commercial cooking appliances designed to meet the needs of modern kitchens in restaurants, cafes, and catering services. These units combine efficiency, user-friendliness, and state-of-the-art technology, making them essential tools for chefs seeking to streamline their cooking processes.

One of the standout features of the ECO2D ML-114570 and ECO2C ML-114572 is their eco-friendly design. Both models are engineered to minimize energy consumption while maximizing cooking performance. They come equipped with high-efficiency burners that deliver precise heat control, allowing chefs to execute a variety of cooking techniques with ease. This efficiency not only reduces energy costs but also lowers the overall environmental impact, aligning with the growing trend of sustainability in the foodservice industry.

The ECO2D model is designed with a double-stacked configuration, which increases cooking capacity without requiring additional floor space. This feature is particularly appealing for kitchens with limited areas, as it allows them to serve more customers without sacrificing quality or speed. In contrast, the ECO2C model offers a countertop design, ideal for smaller operations or as a supplementary cooking station in larger kitchens.

Both models boast a durable construction, featuring stainless steel exteriors that are resistant to rust and corrosion. This ensures longevity and easy cleaning, a crucial aspect of maintaining hygiene in commercial kitchens. The ergonomic design and streamlined controls enhance usability, allowing chefs to operate the units efficiently even during peak service hours.

Additionally, the ECO2D and ECO2C models incorporate advanced safety features, including automatic shut-off mechanisms and flame failure protection. These systems not only protect the kitchen staff but also reduce the risk of accidents, creating a safer work environment.

In conclusion, the Vulcan-Hart ECO2D ML-114570 and ECO2C ML-114572 represent a perfect blend of efficiency, safety, and performance. With their energy-saving technologies, robust construction, and user-friendly features, they are an excellent investment for any commercial kitchen aiming to enhance its operational efficiency and culinary output. Whether a restaurant looking for high-capacity cooking solutions or a café needing versatile countertop equipment, these models stand out as top choices in the industry.
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