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Vulcan-Hart
VL2GSS ML-52389, VL3GSS ML-52393 operation manual Optional Manual Blow Down Valve
Models:
VL2GSS ML-52389
VL3GSS ML-52393
1
11
16
16
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16 pages
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Troubleshooting
Install
Maintenance
Cleaning
Testing The Gas Supply System
Safety
Page 11
Image 11
OPTIONAL MANUAL BLOW DOWN VALVE
AUTOMATIC BLOW DOWN VALVE
GAS COMBINATION VALVE
Fig. 7
– 11 –
Page 10
Page 12
Page 11
Image 11
Page 10
Page 12
Contents
VULCAN-HART
VL2GSS & VL3GSS GAS FOOD STEAMERS
MODEL VL2GSS ML-52389 VL3GSS ML-52393
Model VL2GSS
FOR YOUR SAFETY
IMPORTANT FOR YOUR SAFETY
TABLE OF CONTENTS
GENERAL
Installation, Operation and Care of
INSTALLATION
VL2 & VL3 GAS FOOD STEAMERS
LEVELING AND ANCHORING
INSTALLATION CODES AND STANDARDS
REQUIREMENTS FOR GAS APPLIANCES
WATER REQUIREMENTS
Water Supply Connections
PLUMBING CONNECTIONS
Water Requirements
ELECTRICAL CONNECTION
TESTING THE GAS SUPPLY SYSTEM
GAS CONNECTION
Models VL2GSS & VL3GSS
INSTALLATION DRAWING
DRAIN REQUIREMENTS
STEAMERS WITH ELECTRONIC IGNITION
OPERATION
AUTOMATIC BLOW DOWN VALVE GAS COMBINATION VALVE
OPTIONAL MANUAL BLOW DOWN VALVE
TO SHUT OFF FOR AN EXTENDED SHUTDOWN
STEAM COOKING - COMPARTMENT OPERATION
SHUT DOWN AT END OF DAY
Type Pan
SELECTION OF PANS FOR STEAM COOKING
PAN ACCOMODATION, PER COMPARTMENT
FRESH PRODUCT
COMPARTMENTS
CLEANING
COOKING COMPARTMENT DRAINS
BOILER BLOWDOWN
WATER TREATMENT SYSTEM
MAINTENANCE
DOOR GASKETS
LEAVE COMPARTMENT DOORS OPEN
WATER LEVEL GAUGE
TROUBLESHOOTING
SCALE RELATED MAINTENANCE
SERVICE AND PARTS INFORMATION
