Roasted Red Potatoes

Makes about 20 servings

4tablespoons unsalted butter

5pounds medium red potatoes, washed and dried,

cut in half lengthwise

4garlic cloves, smashed

1teaspoon kosher salt

¼ cup chopped Italian flat leaf parsley

Preheat Waring Pro® Roaster Oven to 450°F.

Add butter to the baking pan. Stir in potatoes and toss with garlic and salt.

Roast for about 40 to 45 minutes. Remove and toss with chopped parsley.

Serve immediately.

Nutritional information per serving (6 oz.):

Calories 111 (19% from fat) • carb. 21g • pro. 2g • fat 2g • sat. fat 1g

• chol. 6mg • sod. 74mg • calc. 11mg • fiber 2g

Roasted Corn

Makes 6 servings

6ears corn

4cups water

Add water to roasting pan. Preheat Waring Pro® Roaster Oven to 450°F.

Place ears of corn on rack inside roaster. Place lid on roaster and roast for about 35 minutes, until the husks turn slightly browned.

Remove corn from roaster. When cool enough to handle, husk corn and serve immediately.

Nutritional information per serving:

Calories 77 (11% from fat) • carb. 17g • pro. 3g • fat 1g • sat. fat 0g

• chol. 0mg • sod. 14mg • calc. 2mg • fiber 3g

16

Page 17
Image 17
Waring RO18B manual Roasted Red Potatoes, Roasted Corn

RO18B specifications

The Waring RO18B is a versatile countertop oven that represents a fusion of design, technology, and functionality, making it an essential addition to modern kitchens. With its sleek aesthetic and compact size, the RO18B offers an ideal solution for those looking to optimize cooking space without compromising on performance.

One of the standout features of the Waring RO18B is its spacious interior, which can accommodate up to six slices of toast or a 12-inch pizza, making it suitable for small gatherings or family meals. The oven is equipped with a powerful heating element that ensures even cooking and browning, drawing on Waring's commitment to delivering high-quality kitchen appliances.

The RO18B utilizes advanced convection technology that circulates hot air throughout the oven, allowing for faster and more consistent cooking. This means foods cook evenly on all sides, which is particularly beneficial when baking or roasting. The convection feature not only enhances efficiency but also permits the preparation of a variety of dishes, from baked goods to roasted meats and vegetables.

Another key characteristic is the adjustable temperature control that ranges from low to 450°F, enabling users to tailor the cooking process to suit various recipes. Whether you're toasting, broiling, baking, or reheating, the precise temperature adjustments help ensure that your culinary creations come out perfectly each time.

The Waring RO18B is designed with user convenience in mind. The oven door features a large viewing window, allowing cooks to monitor their food without having to open the door and lose heat. Additionally, the removable crumb tray simplifies the cleanup process, making it effortless to maintain.

Furthermore, the oven includes multiple rack positions, providing flexibility for different cooking techniques and dish sizes. Equipped with a 60-minute timer with an automatic shut-off function, the RO18B not only enhances usability but also adds an element of safety by preventing overcooking.

In summary, the Waring RO18B combines advanced cooking technologies, spacious capacity, versatile cooking options, and ease of use, making it a top choice for anyone seeking a reliable countertop oven. Its features cater to the needs of both novice cooks and culinary enthusiasts, ensuring that delicious meals can be crafted with minimal effort. With the Waring RO18B, users can enjoy an array of cooking possibilities in a compact and stylish appliance that stands out in any kitchen.