Manuals / Weber / Outdoor Cooking / Gas Grill

Weber Platinum C manual A-10

Models: Platinum C

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You will need:	1/2 inch bolts (1/4 x 20 x 1/2 inch bolts) - 4
Phillips screwdriver
7/16 open-end or an adjustable wrench	Nylon Washers - 4
Flavorizer Bars - 5
	Left Work Surface - 1

Cooking Grates - 2

Smoker Box - 1

Right Work Surface with Side Burner - 1

Bottom Shelf - 1

12 Foot Hose - 1

Slide Out Buttom Tray - 1

Catch pan holder - 1

Catch Pan - 1

Disposable Drip Pans - 2

A-10

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Contents

m WARNING m DANGER If you smell gas 1. Shut off gas to the appliance2. Extinguish any open flames 3. Open lid THIS GAS APPLIANCE IS DESIGNED FOR OUTDOOR USE ONLYm WARNINGS m DANGERto property WEBER-STEPHEN PRODUCTS CO WarrantyCustomer Service Center 250 South Hicks RoadContents General Instructions Gas Supply TestingFor Installation in Canada StorageGenesis Platinum-C NG Page Page Remove Grill from Lower Packaging Remove Packaging from Grillpackaging requires at least two people A-10 You will need the slide out bottom tray1, catch pan Assembly Instructionsholder2, catch pan and one disposable drip pan You will need five Flavorizer Bars and two cooking Install Flavorizer Bars and Cooking GratesInstalling the Warm-Up Basket You will need Warm-Up BasketInstall Side Burner Assembly Installing Work Surfaces, Side Burner Gas Connection GuidelinesInstall Left Work Surface Check that all burner valves are offNote - Contact your local municipality for building codes regulating outdoor gas barbecue installaOMMEND THAT THIS INSTALLATION BE DONE BY tions. In absence of Local Codes, you must conDo not use an open flame to check for gas Check for gas leaksm DANGER leaks. Be sure there are no sparks or openCheck for gas leaks been flame-tested. As a safety precaution howeveryou should recheck all fittings for leaks before using Note - All factory-made connections have beenReinstall control panel after checking for gas leaks Failure to open the lid while igniting the LightingTo Extinguish barbecue’s burners, or not waiting 5 minTo Extinguish Manual LightingFailure to open lid while igniting the m DANGERmay result in an explosive flame-up which Lighting the Side Burnergas to clear if the side burner does not light can cause serious bodily injury or deathStorage CleaningCooking Note The temperature inside your cooking box for thesize of wood, moisture content and wind condition will Using the Smoker BoxIMPORTANT NOTE Ambient temperature, type and mend using the FireSpice Chips because they igniteflames in the area while you check for Annual MaintenanceInspection and Cleaning of the Weber leaks. Sparks or flames will result in a firesymptoms may result in a fire, which can General MaintenanceMain Burner Cleaning Procedure Main Burner Flame Patternm CAUTION The burner openings1 must be Replacing Main Burnerspositioned properly over the valve orifices2 tative in your region using the contact information Crossover Ignition System Operationsfit tightly, contact the Customer Service Represen m WARNING After reinstalling the gas lines, theyCheck TroubleshootingProblem CureCheck Side Burner TroubleshootingProblem CuremWARNING All gas controls and supply valves Side Burner Maintenanceigniter lock nut with an adjustable wrench or pliers should be in the OFF positionring. Only clean with a cloth and soap and water To Clean the Burner HeadTo Reassemble the Burner Head mCAUTION Do not enlarge the slots in the burner