Whirlpool 9761040 Oven Use, Aluminum Foil, Positioning Racks and Bakeware, Split Oven Rack, 5 4

OVEN USE

Odors and smoke are normal when the oven is used the first few times, or when it is heavily soiled.

IMPORTANT: The health of some birds is extremely sensitive to the fumes given off. Exposure to the fumes may result in death to certain birds. Always move birds to another closed and well ventilated room.

Aluminum Foil

IMPORTANT: Do not line the oven bottom with any type of foil, liners or cookware because permanent damage will occur to the oven bottom finish.

■On those models with bottom vents, do not block or cover the oven bottom vents.

■Do not cover entire rack with foil because air must be able to move freely for best cooking results.

■To catch spills, place foil on rack below dish. Make sure foil is at least 1" (2.5 cm) larger than the dish and that it is turned up at the edges.

Positioning Racks and Bakeware

IMPORTANT: Do not place food or bakeware directly on the oven door or bottom. Permanent damage will occur to the porcelain finish.

5

4

3

2

1

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RACKS

NOTES:

■Position racks before turning the oven on.

■Do not move racks with bakeware on them.

■Make sure racks are level.

To move a rack, pull it out to the stop position, raise the front edge, then lift out. Use the following illustration and chart as a guide.

FOOD	RACK POSITION
Frozen pies, large roasts, turkeys,	1 or 2
angel food cakes
Bundt cakes, most quick breads, yeast	2
breads, casseroles, meats
Cookies, biscuits, muffins, cakes,	2 or 3
nonfrozen pies
Extra-large items	6

BAKEWARE

To cook food evenly, hot air must be able to circulate. Allow 2" (5 cm) of space around bakeware and oven walls. Use the following chart as a guide.

NUMBER OF	POSITION ON RACK
PAN(S)
1	Center of rack.
2	Side by side or slightly staggered.
3 or 4	Opposite corners on each rack. Make sure
	that no bakeware piece is directly over
	another.

Split Oven Rack

(on some models)

Split-Rack with Removable Insert

The split-rack with removable insert is a space maximizer. When the two are attached, they make a full rack. The insert can also be removed to provide room for large items such as a turkey and casseroles.

The insert can also be used on the counter for a cooling rack.

Do not place more than 25 lbs (11.3 kg) on the split-rack.

A B

A.Split-rack

B.Removable insert

To Use Racks:

1.Place a full rack on position 1 or 2, and the split-rack on position 3 or 4.

2.Place large items on the right side of the full rack.

3.Place deeper, covered dishes on the left side of the full rack.

4.Place shallow dishes on the split-rack.

5.When finished cooking, slowly remove items.

A

B

A. Rear rack section

B. Front rack section

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