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To Replace:
1.Lift burner assembly out of basin and set aside.
2.Place drip tray on bottom of grille basin and slide the tray forward so that it is located side to side and against the locating feet of the rear spill guard.
1 2
3
1.Rear spill guard
2.Locating feet
3.Drip tray
3.Insert the front spill guard feet into the slots in the rear spill guard. The rear flange will rest on the burner box.
1
2
1.Front spill guard
2.Feet and slots
4.Place burner assembly over spill guard, making sure burner’s rear flange is seated in slot.
5.Install the wave tray into the grille. The tab in the left rear corner of the bay must fit through the slot in the left rear corner of the wave tray.
1
2
1.Slot for locating tab
2.Locating tab
6.Place the wave plate on the wave tray. The wave plate must be centered on the wave tray.
1 | 2 |
1.Wave tray
2.Wave plate
7.Replace grille grate.
To Use:
1.Turn on overhead range hood.
2.If desired, apply a light coating of vegetable oil or
3.Push in and turn knob to LITE/HI. The flame will ignite in 30- 40 seconds. Allow grille to preheat for 10 minutes.
4.Turn knob to desired cook setting. Place food on grille.
GRILLE CHART
The settings and times are guidelines only and may need to be adjusted for individual tastes.
FOOD | SETTING | COOK |
|
| TIME |
|
| TOTAL |
|
| MINUTES |
|
|
|
Steak |
|
|
1 in. (2.5 cm) |
|
|
medium | ||
well done | ||
|
|
|
Ground Meat Patties |
|
|
MED | ||
|
|
|
Pork Chops |
|
|
1 in. (2.5 cm) | MED | |
|
|
|
Ham Slices |
|
|
¹₂ in. (1.2 cm) | ||
|
|
|
Frankfurters and | MED | |
Sausages |
|
|
|
|
|
Chicken |
|
|
Quarters | ||
Breasts, boneless | MED | |
|
|
|
Fish Steaks |
|
|
MED | ||
|
|
|
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