USING YOUR MICROWAVE OVEN
Using POPCORN
POPCORN lets you pop a 3.5 oz (99 g),
3.0oz (85 g), or 1.75 oz (50 g) bag of commercially packaged microwave popcorn by touching just 2 pads.
For best results:
•Pop only one package at a time.
•If you are using a microwave popcorn popper, follow the manufacturer’s instructions.
•Cooking performance may vary with brand and fat content. Try several brands to decide which gives best popping results.
•Use fresh bags of popcorn.
1.Place the bag in the center of the turntable and close the door.
NOTE: If more time is needed do not touch POPCORN again. Add additional time in 10 second amounts. Listen carefully and remove popcorn when rapid popping slows to 2 to 3 seconds between pops. Do not wait until popcorn stops popping. It may scorch.
2. Touch POPCORN.
TOUCH | YOU SEE |
NOTE: If you touch POPCORN 4 times, the oven will return to the 3.5 oz (99 g) setting.
once for 3.5 oz (99 g) twice for 3.0 oz (86 g) three times for 1.75 oz (50 g)
(example for 3.5 oz [99 g] bags)
3. Start the oven. | TOUCH | YOU SEE | |
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At end of heating time:
Five tones will sound.
Two tones will sound every minute until you open the door or touch OFF/CANCEL to return the display to the time of day.
(popping time counts down — the time on your model may differ)
YOU SEE
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