Defrosting
Use QUICK DEFROST to thaw | frozen food before cooking. For suggested defrost times, see |
the guide behind the oven door or in your MICRO MENUS” cookbook. | |
DO THIS... | THIS HAPPENS... |
1.Put frozen food in the oven and close the door.
2.Touch QUICK DEFROST.
3.Touch Number Pads for the defrosting time you want.
4.Touch START.
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The QUICK DEFROST Indicator Light will come on and the Display will show four 0’s.
The Display will show the number you touched in the order you touched them. This example shows 2 minutes, 45 seconds.
The QUICK DEFROST Indicator Light will stay on to show that the oven is in the Quick Defrost Cycle.
The Display counts down the time to show how much defrosting time is left
When the defrost time ends, “End” will show on the Display and 4 beeps will sound. (You can stop the beeping by opening the door or by touching CANCEL.) “End” will remain on the
BEEPBEEPbEE$EtP Display and a beep will sound every 30 seconds (to remind you that food is
in the oven) until door is opened or CANCEL is touched. The Display will then show the time of day.
Standing time
For best results, allow the food to stand for a while after defrosting. This helps equalize the temperature of the food to provide more even defrosting.
When COOK follows QUICK DEFROST,the oven automatically provides a standing time equal to the time touched in for QUICK DEFROST.COOK will begin afterthe automatic standing time.
About the WJICK DEFROST” Cycle
The microwave oven automatically divides the time set for the QUICK DEFROST Cycle into three equal parts:
First part. |
|
|
| 80% | of full Cook | Power |
Second part |
|
| .,.,... | 50% | of full Cook | Power |
Thirdpart | I’.“.. | 1’ | 20% | of full Cook | Power | |
This automatic | helps defrost | food quickly | and completely, |
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