Whirlpool RC8900XMH I\ fT3, Using the smoothtop, Approximate minimum rotisserie cooking times

Approximate minimum rotisserie cooking times

No preheat required.

							Control	Minutes/		Internal
Food							Settlng	Pound.		Temperature
Beef	Roast			Well-done			HI	45	Total	170	F
Pork	Loin	Roast.					MED-HI	65	Total	185	F
Leg	of Lamb						HI	45	Total	180	F
Chicken,		med.					HI	120 Total		190	F
Cornish		Game		Hen			MED-HI	60	Total	190	F
Be sure		grills		are	removed	during	rotissing.
Roasts		of	approximately			33% pounds are the		most suitable		for rotissing.	Larger
roasts		will	greatly		increase	cooking	times.

Using the smoothtop

1.To install, line up the terminal with the receptacle.

I. To remove, lift

slightly by the handle.

2. Push terminal		into	3. Lower smoothtop
place	until	it’s	into place.
plugged	in.

2. With	both hands,		3. Lai;;dEut and set
pull	module	to-
ward you to un-
plug	it

Cooking on the optional smoothtop is al- most the same as cooking on surface units. There are three differences you should know

about:

1.The cookware you use.

2.What to expect.

3.Thecareand cleaning.

Cookware...

For best results, proper cookware must be used.

-- -

! - I\ fT3

l Do not use the smoothtop module for canning.

l Bottoms must be perfectly flat, with NO ridges, rims, patterns, dents, roughness or scratches. -Pans with uneven bottoms cause poor

cooking results and may damage the smoothtop.

-Nicks and scratches on a pan can dam- age the smoothtop.

l Bottoms must be clean. Heating a soiled pan can leave a stain on the smoothtop.

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