Using the surface units

Use only flat-bottomed utensils Specialty items with rounded or kettles) are not recommended.

for best results and to prevent damage to the cooktop. ridged bottoms (woks, ridged bottom canners or tea

Until You get used to the settings, use the following as a guide.

Use HI to stort foods cooking or to bring liquids to a boil. Surtace units will not turn red if good con- tact is made with bottom of pan.

Use MED-HI to hold a rapid boll or to fry chicken or pancakes.

Use MED for gravy, Use MED-LO to

puddings, and ic- keep food cook-

ings or to cook ing after starting

large amounts of it on a higher

vegetables.setting.

Use LO to keep food warm until ready to serve. Set the heat higher or lower within the LO band to keep food at the tem-

perature YOU want.

3.Using the vent system

4. Using the grill

FILTERS MUST BE IN PLACE FOR PROPER SAFE OPERATION.

THE EXHAUST FAN SHOULD BE ON FOR MOST COOKING OPERATIONS.

The built-in fan removes cooking vapors, odors and smoke from foods prepared on the cooktop. The fan should always be ON when using the grill module. Turn the exhaust fan control knob clockwise to turn the fan ON.Turn

counterclockwise to turn the fan OFF.

DO NOT PUT HANDS IN VENT BOX WHEN FAN

OR CONTROLS ARE ON. INJURY COULD RESULT.

NOTE: The vent system may come on au-

Before using the grill for the first time:

A.Wash, rinse and dry grill. l Use warm sudsy water.

. DO NOT use metal scouring pads or abrasive cleaners. They will damage the non-stick coating on the grill.

B.Lightly wipe with cooking oil to prevent

3 meats from sticking.

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Whirlpool RC8900XMH manual Using the surface units, Using the vent system Using the grill