When using the oven
l Always position oven rack(s) in desired location while oven is cool. If a rack must be removed while oven is hot, do not let pot holder contact hot heating ele- ment in oven.
l Use care when opening oven door. Let hot air or steam escape before removing or replacing food.
Grease
l Grease is flammable. Do not allow grease to collect around cooktop or in vents. Wipe spill- overs immediately.
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n
lDo not use water on grease fires. Never pick up a flaming pan. Smother flaming pan on range by covering with a
Care and cleaning
l Small amounts of formaldehyde and carbon monoxide are given off in the
could cause cancer or reproduc- tive harm. Exposure can be minimized by venting with a hood or open window and wiping out excess food spills prior to self- cleaning.
l Do not use oven cleaners. No commercial oven cleaner or oven liner protective coating of any kind should be used in or around any part of the oven.
l Before
l Do not soak removable heating elements in water. The element will be damaged and shock or fire could result.
lDo not clean door heat seal. It is essential for a good seal. Care should be taken not to rub, dam- age, or move the seal. Clean only parts recommended in this Use and Care Guide.
l Do not repair or replace any part of the range unless specifically recommended in this manual. All other servicing should be referred to a qualified technician.
l Disconnect the electrical supply before servicing the range.
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