![Setting the controls](/images/new-backgrounds/72754/7275461x1.webp)
l Remove the broiler pan grid and any pots and pans being stored in the oven.
NOTE: You can clean the broiler pan (without grid) in the oven if you have first removed most of the soil by hand- cleaning or in a dishwasher. If most of the soil is not removed, too much smoking will occur. The chrome broiler pan grid will discolor if cleaned in the
l Wipe out any loose soil or grease. This will help reduce smoke during the Self- Cleaning cycle.
l Remove the oven racks from the oven if you want them to remain shiny. You
can clean the oven racks in the Self- Cleaning cycle, but they will become harder to slide. (See page 38.) If you clean racks in the
l Heat and odors are normal during the
Setting the controls
1.Make sure the clock is set to the correct time of day. (See “Setting the clock’ on page 12.)
2.Move the Lock Lever all the way to the
3.Set the cleaning cycle.
To start cleaning immediately:
Push the Clean pad. A 3%hour Self- Cleaning cycle will be set automatically. “3:30” with the colon flashing will show on the large display and “cln”will show on the small display. CLEAN TIME will light up.
Personal injury Hazard
.Do not touch the oven during the Self- Cleaning cycle. It could burn you.
l Do not use commercial oven cleaners in your oven. Cleaners could produce hazardous fumes or damage the porce- lain finish.
NOTES:
l Do not force the Lock Lever. You could bend or break it. The lever is designed to stay locked until the oven is cool enough to safely open. Wait until it moves freely.
l Do not block the vent during the Self- Cleaning cycle. Air must move freely for best cleaning results.
l Do not leave plastic utensils near the vent. They may melt.
lDo not leave any foil in the oven during the
l The oven light will not work during the
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