25
USING THE ELECTRONIC MEALTIMERTM CONTROL (CONT.)
USING YOUR RANGE
To delay start and stop automatically:
1. Place the oven rack(s) where you need them and
put your food in the oven.
To place your racks correctly, see “Positioning
racks and pans” earlier in this section.
2. Choose the bake setting.
3. Set the temperature (optional).
Do this step if you want to set a temperature
other than 350°F. Press to raise the tempera-
ture or to lower the temperature in 5°F
amounts. Use these pads until the temperature
you want shows on the small display.
4. Press the cook time pad.
5. Set the cook time.
Press the “up” (s) or “down” (t) pad(s) until the
correct time shows on the display.
PRESS YOU SEE
BAKE
F
BAKE
PRESS YOU SEE
F
BAKE
(example shows bake at 375°F)
TEMP
PRESS YOU SEE
COOK
TIME
F
BAKE TIMECOOK
PRESS YOU SEE
HR MIN
F
BAKE TIMECOOK
(example shows 30-minute
baking/roasting time)
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