Rough or harsh cleaners can scratch or dull the
oven finish. DO NOT USE THEM.
Make popcorn only in poppers designed for use in microwave ovens.
Follow popper directions. Results are the popper manufacturer’s responsibility.
USE HOT PADS. Microwave energy does not heat containers, but the hot food does.
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If your electric power line voltage is less than the normal 240 volts, cooking times may be longer.
DO NOT store things in the oven.
Liquids heated in certain containers may overheat. The liquid may then splash out with a loud noise. This does not harm the oven, but you should not use such containers to heat liquids again.
Follow MICRO MENUS
Cookbook directions carefully. If using a different cookbook, you may need to experiment with times and Cook Powers.
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l Use the oven only for defrosting, cooking or reheating.
Overcooking some foods can cause them to scorch
or flame...especially foods like potatoes, popcorn, snacks, etc. See the
MICRO MENUS- Cookbook.
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DO NOT OVERCOOK POTATOES. At the end of the
recommended cooking time they should be slightly firm. Wrap in foil and set aside for 5 minutes. They will finish cooking while standing.
It is normal for the inside of the oven door to look wavy after the oven has been run- ning for a while.
It is normal for the signal lights to flicker while the microwave oven is on.
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