USING THE AUTOMATIC MEALTIMER CLOCK
The Automatic MEALTIMER Clock is designed to turn the lower oven on and off at times you set...even when you are not around.
To st&f and stop baking automatically:
1.Put the lower oven rack(s) where you want them and place the food in the oven.
2.Push in and turn the Set Time Knob until the Start and Stop Time Dials show the right time of day.
3.Push in and turn the Start
fime Knob lclockwlse
to the time you want bak- ing to start
4. Push | in and | turn | the | Stop | 5. Set the Oven Selector on | 6. Set the | Oven Temperature | |
lime | Knob | ClOCkwISe |
| TIMED BAKE. | Control | on the | baking | |
to the | time | you | want | the |
| temperature | you want. | |
oven | to shut off. |
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7. After | baking | is done, turn | 8. To stop | the oven | before | |
both | knobs | to OFF. | the preset | time, | turn both | |
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| knobs | to | OFF. |
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To stop | baklng | automatlcally: |
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1.Put the oven rack(s) where you want them and place the food in the oven.
2.Push in and turn the Set Time Knob until the Start and Stop Time Dials show the right time of day.
3.Push in and turn the Stop Time Knob clock- wlse to the time you want the oven to shut off.
SPECIAL CAUTION:
4.Set the Oven Selector on TIMED BAKE.
5.Set the Oven Temperature Control on the
baking temperature you want.
6.After baking is done, turn both knobs to OFF
To stop the oven before the preset time, turn both knobs to OFF.
Use foods that will not go bad or spoil while waiting for cooking to start. Avoid using dishes with milk or eggs, cream soups, cooked meats or fish, or any item with baking powder or yeast.
Smoked or frozen meats may be used;
so can vegetables, fruits and casserole-
type foods. Vegetables can be cooked in
a covered baking dish with about a half- cup (118 ml) of water for 1 to I’/2 hours.
Any food that has to wait for cooking to start should be very cold or frozen before it is put in the oven. MOST UNFROZEN FOODS SHOULD NEVER STAND MORE THAN TWO HOURS BEFORE COOKING STARTS.
24 | Tmk |
