Whirlpool SBl3OPER manual Contents

Contents
								Page
Important		Safety			Instructions				.3
Using	Your			Oven					5
Setting		the		clock					5
Using the				Minute		Timer			.5
Using the oven control									.6
Baking/roasting						(upper	oven).	.....................	.6
Broiling				(lower compartment)				......................	.7
Using the automatic MEALTIMER” clock
The	oven		vent		..............................................				.l 1
Caring	For		Your		Oven
Control		panel			and	knobs			i1
Removable				oven		doors			.12
Removal			and		replacement		of oven		.12
Using the continuous-cleaning								oven and
broiler			compartment						13
Cleaning			tips						.15
The	oven			light					16
If You	Need			Service		Or Assistance			.I7
Whirlpool			Cooking			Product	Warranty		.20
		Q1992			Whirlpool		Corporation

Remove the Consumer Buy Guide label. It will be easier to remove before the oven is used. To remove any remaining glue:

lRub briskly with thumb to make a ball, then remove.

or

l Soak area with liquid hand dishwashing detergent before removing glue as described above.

Do not use sharp instruments, rubbing alcohol, flammable fluids or abrasive cleaners. These can damage the finish. See “Important Safety Instructions” on page 3.

Thank you for buying a Whirlpool appliance. Please complete and mail the Owner Registra- tion Card provided with this product. Then complete the form below. Have this information ready if you need service or call with a question.

l Copy model and serial numbers from plate (located as shown) and purchase date from sales slip.

l Keep this book, the Cooking Guide and sales slip together in a handy place.

Model Number

Serial Number

Purchase Date

Service Company Phone Number

You are responsible for:

l Installing the oven where it is protected from the elements, and in a wall or cabinet strong enough to support its weight. (See the Installa- tion Instructions.)

lMaking sure the oven is not used by anyone unable to operate it properly.

. Properly maintaining the oven.

l Using the oven only for jobs expected of a home oven.