Whirlpool SF310PER, SF3300ER The Continuous-CleaningOven, Models SF330PSR/ER and SF3300SR/ER only

The Continuous-Cleaning Oven

(Models SF330PSR/ER and SF3300SR/ER only)

Standard oven walls are coated with smooth porcelain. Your continuous- cleaning oven walls are coated with a special, rougher porcelain. A fat spat- ter beads up on the smooth surface, but spreads out on the rougher surface. The bead of fat on the smooth surface chars and turns black. The spread-out fat on the rough surface gmdually burns away at medium to high baking

temperatures so the oven can return to a presentably clean condition.

Using Foil

Tocatch sugar or starchy spills from pies and casseroles, use a piece of heavy-duty aluminum foil or a shallow pan on the lower rack, slightly larger than the cooking container.

CAUTION: Do not use foll to cover oven floor or to completely cover a

rack. Good alr clrculalton ls needed for the oven to operate properly. Poor cooklng resufts and damage to the oven could occur.

Cleaning Tips

1. The oven window and racks are not coated. Clean them by hand.

2.The oven door does not get as hot as the wails. Some hand cleaning may be needed.

3.Use aluminum foil or a shallow pan according to instructions. Spill-overs do not burn away and may stain the bottom.

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