USING YOUR RANGE
USING THE ELECTRONIC MEALTIMERTM CONTROL (CONT.)
6.Start the oven.
NOTES:
•You can change the temperature or time settings any time after pressing START/ENTER by repeating Steps 3 or 5. You do not have to press START/ENTER.
•The display will count down the baking/roasting time in hours and minutes (if cook time is more than 1 hour) or in minutes and seconds
(if cook time is less than 1 hour).
PRESS
START
ENTER
5 SEC
YOU SEE | ON | |
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(display counts down cook time)
7. When baking/roasting is done: | YOU SEE | ON |
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| The oven will turn off by itself and beep 4 times. |
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8.Turn off the oven.
NOTE: You can do this step any time to cancel the MEALTIMER control setting.
PRESS | YOU SEE | ON |
OFF
CANCEL
(time of day)
To delay start and stop automatically:
1.Place the oven rack(s) where you need them and put your food in the oven.
To place your racks correctly, see “Positioning racks and pans” in “Using the oven” earlier in this section.
2. Choose the bake setting. | PRESS | YOU SEE |
ON
BAKE
20
