Whirlpool SF377PEG Broiling guidelines cont, Broiling Cont, Using Your Range, Approximate Time

Models: SF377PEG

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Broiling guidelines (cont.)

USING YOUR RANGE

BROILING (CONT.)

Broiling guidelines (cont.)

Recommended rack positions are numbered from the bottom (1) to the top (5). For best results, place food 3 inches or more APPROXIMATE TIME from broil burner.

 

 

APPROXIMATE TIME

 

RACK

 

(MINUTES)
MEAT
POSITION
SIDE 1

SIDE 2

 

 

 

 

Steak, 1" thick

4

 

 

medium rare

 

14-15

7-8

medium

 

15-16

8-9

well done

 

18-19

9-10

 

 

 

 

Ground Meat Patties, 34" thick, well done

4

13-14

6-7

 

 

 

 

Pork Chops, 1" thick

4

21-22

10-11

 

 

 

 

Ham Slice, 12" thick, precooked

4

8-10

4-5

 

 

 

 

Frankfurters

4

6-7

3-4

 

 

 

 

Lamb Chops, 1" thick

4

15-17

8-9

 

 

 

 

Chicken

 

 

 

bone-in pieces

3

18-20

18-20

boneless breasts

4

12-16

11-16

 

 

 

 

Fish

4

 

 

fillets 14-12" thick

 

8-10

4-5

steaks 34-1" thick

 

15-18

7-9

 

 

 

 

Times are guidelines only and may need to be adjusted for individual tastes.

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Whirlpool SF377PEG Broiling guidelines cont, Broiling Cont, Using Your Range, Approximate Time, Rack, Minutes, Meat, Side