Gas Range Surface Operation 16
GRIDDLE OPERATION
IMPORTANT NOTE: The stainless steel cover mus t be
removed prior to operating the griddle.
Turn on the ventilation hood five minutes pr ior to using
the griddle.
Tohea t the griddle, push in the control knob and turn
counterclockwise to the desired te mperature. It is
normal to hear a clicking sound. This is the electronic
ignition lighting the burne r.When the bur ner is lit, the
thermostat will control the tempe rature.
When the griddle is preheated, the griddle indicator
light will go out. The light will cyc le on and off as the
thermostat requires more heat to maint ain the set
temperature. This will allow heat t o be evenly distrib-
uted and the griddle to maintain the set temperature.
The double griddle has two burners with separate
control knobs that act independently of each other.If
only one griddle is being used, there will be some heat
transfer to the inactive griddl e.
Toturn the griddle off, turn the control knob clockwise
to the OFF position.
Infrared Griddle
The optional griddle is thermostatically controlled, which
means once the set temperature is reached, the heat
cycles to hold that temperature. To prevent food from
sticking and to protect the surface f rom moisture, it is
necessary to “season” the griddle prior to use. This
seasoning process as well as general use will change the
appearance of the griddle.
SEASON THE GRIDDLE
The griddle is shipped with a protective oil coating the
surface, use hot water and detergent to clean. Rinse
and dry.
Turnon the ventilation hood five minutes prior to using
the griddle.
The griddle needs to go through a “burn in” period.
Turn the griddle on at 350°F (175°C) for 30 minu tes to
clean oils from the bottom of the gridd le. After 30
minutes, turn the griddle off and a llow it to cool.
Toseason, pour a teaspoon (5 ml) of peanut or
vegetable oil per single griddl e in the center; spread
evenly with a paper towel, avoidi ng the corners. Be
careful not to apply too much oil. Exce ss oil will leave a
gummy residue that will have to be remov ed.
Push and turn the control knob to 350°F (175°C). Heat
until you see the first signs of smok e. Turnthe g riddle
off. When the griddle has cooled and is o nly slightly
warm, wipe off any excess oil. Let the gr iddle cool
completely.
Repeat with another teaspoon of oil. The brown
appearance will darken with use.
O
F
F
0
0
2
0
0
1
5
0
2
5
0
3
0
0
3
1
0
0
4
5
0
Griddle control knob.