Oven cooking chart | Zanussi ZKC6040 specification

Oven cooking chart continued

	FOOD				FAN OVEN					TOP OVEN						APPROX
					COOKING							COOKING				APPROX
									POS							COOK TIME (m)
																COOK TIME (m)
					TEMP °C							TEMP °C
					TEMP °C							TEMP °C
	Choux Pastry				190 - 200				3			180 - 190				30 - 35
	Éclairs / Profiteroles				170 - 180				3			170 - 180				20 - 30

	Flaky Pastry				210 - 220				3			210 - 220				25 - 40

	Mince Pies				190 - 200				2			190 - 200				15 - 20
	Pasta Lasagne etc.				190 - 200				2			170 - 180				40 - 45

	Meat Pies				190 - 210				2			190 - 210				25 - 35

	Quiche, Tarts, Flans				180 - 210				2			180 - 200				25 - 45

	Shepherd’s Pie				190 - 200				1			190 - 200				30 - 40

	Soufflés				170 - 180				2			170 - 180				20 - 30

	Fish				170 - 190				2			170 - 190				20 - 30

	Fish Pie				190 - 200				1			190 - 200				20 - 25

	Beef Casserole				140 - 160				1			140 - 160				2½ - 3h

	Lamb Casserole				140 - 160				1			140 - 160				2½ - 3h

	Convenience Foods				Follow manufacturer’s instructions

	Baked Potatoes				180 - 190				2			180 - 190				1 - 1½h

	Roast Potatoes				180 - 190				2			180 - 190				1 - 1½h

	Large Yorkshire				210 - 220				2			200 - 210				25 - 40
	Puddings:				210 - 220				2			200 - 210				25 - 40
	Puddings:
	Individual Yorkshire				200 - 210				2			200 - 210				15 - 25
	Puddings				200 - 210				2			200 - 210				15 - 25
	Puddings

Note: Shelf positions are counted from the bottom of the oven.

Note: Main oven shelf positions are not critical but ensure that they are evenly spaced when more than one is used.

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Zanussi ZKC6040 user manual Oven cooking chart

Contents

User Manual Cooker Contents Child safety Important safety instructionsInstallation During use Cleaning and maintenance Extreme care must be taken when using a ceramic hob scraper Product description Controls and their functions Condensation and steam Before using the applianceRating plate Cookware Grill and oven furniture To set the time of day Electronic timerTo set the countdown Press the selector To cancel the countdownCountdown indicator Neon flashes To set the timer to switch on and off automatically That the correct time of day is displayed To set the timer to switch off only Cook time Cook time indicatorIndicator neon will Controls Continue to flash for a Return to the time Day Hob Using the hobHints and tips when using the hob Recommended saucepans Grill settings are as follows Hot hob indicatorUsing the grill Grill Button on Grill pan and handleTo Remove. Press Slide the handle Towards the right Hints and tips Grilling chartFood should be turned over during cooking as required Top oven Using the top ovenTo fit the top oven shelf Hints and tips Main oven Things to note Oven cooking chart Oven cooking chart Roasting chart 160 180 C Using defrost Defrost Main oven light Using main oven lightUsing top oven light Top oven light Using slow cook Slow cook General points Food preparation slow cookingThaw thoroughly before cooking Care and cleaning To reduce marking of the hob Avoid the use Inner door glass is removable for cleaning Cleaning the doorsAerosol cleaners must not be used on Stay- clean surfaces Household detergents and bleaches Top Oven To remove the glassTo replace the door glass Main Oven Replacing an oven light bulb Type of bulb required is a 300C 25 watt small Edison Screw Troubleshooting Timer does not work Oven is not cooking evenly Oven light fails to illuminate Oven fan is noisy Connecting to the electricity supply Installation instructionsThis appliance must be earthed Ensure that the cover is securely fastened Ensure all screws are securely tightened Switching off the time display Technical dataEnergy save mode Switching on the time display Guarantee / Customer care Standard guarantee conditionsPage 349143001