Grizzly G0560 instruction manual General Information, Commentary

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SECTION 2: GENERAL INFORMATION

If you DO NOT read this entire manual before operating the machine, you will greatly increase your chances of serious personal injury. To pro- tect yourself, read and understand this entire manual!

Commentary

Grizzly Industrial, Inc. is proud to offer the Model G0560 Meat-Cutting Bandsaw. This machine is part of Grizzly’s growing family of fine machinery. When used according to the guidelines stated in this manual, you can expect years of trouble-free, enjoyable operation.

The Model G0560 is intended for home or pro- fessional butchers and is capable of cutting through meat and bones. The stainless steel table and easy disassembly of parts allow for proper cleaning and sanitation.

We are also pleased to provide this manual with the Model G0560. It was written to guide you through assembly, review safety considerations, and cover general operating procedures. It repre- sents our latest effort to produce the best docu- mentation possible.

If you have any comments or criticisms that you feel we should address in our next printing, please write to us at:

Grizzly Industrial, Inc.

C⁄O Technical Documentation

P.O. Box 2069

Bellingham, WA 98227

Most important, we stand behind our machines. We have excellent regional service departments at your disposal should the need arise.

If you have any service questions or parts requests, please call or write to us at the location listed below.

Grizzly Industrial, Inc

1203 Lycoming Mall Circle

Muncy, PA 17756

Phone:(570) 546-9663

Fax:(800) 438-5901

E-Mail: techsupport@grizzly.com

Web Site: http://www.grizzly.com

The specifications, drawings, and photographs illustrated in this manual represent the Model G0560 as supplied when the manual was pre- pared. However, owing to Grizzly’s policy of con- tinuous improvement, changes may be made at any time with no obligation on the part of Grizzly. For your convenience, we always keep current Grizzly manuals available on our website at www.grizzly.com. Any updates to your machine will be reflected in these manuals as soon as they are complete.

G0560 Meat-Cutting Bandsaw

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Contents MEAT-CUTTING Bandsaw Page Table of Contents Safety Instructions for Power Tools Safety25ft 50ft 100ft Length AMP RatingAdditional Safety Instructions for Meat Saws Commentary General InformationAmperage Draw Circuit RequirementsAmperage Draw Plug-Type Circuit BreakerGrounding Circuit Capacity Rewiring ToExtension Cords Machine Features Base Unit Figure SET UPUnpacking InventoryStand Pieces Figure Motor, drive belt and switch pieces FigureTable, Fence and Grinder Pieces Figure Hardware Recognition Chart Working Clearances Site Considerations Clean UpTo assemble the stand StandComponents and Hardware Needed Qty Tools NeededTo install the switch and power cord Switch & CordTo install the motor MotorWiringBelt Bandsaw UnitTo put on the V-belt Stand Covers To install the guardsBlade & Table Guards Installing rails on table G0560 Meat-Cutting Bandsaw To install the sliding tableChecking table position G0560 Meat-Cutting Bandsaw Fence To install the fenceMeat Grinder To install the sausage stufferBlade Guard OperationsBlade Tension Blade GuidesChanging Blades Blade TrackingTest Run Support BearingTo cut meat with your bandsaw Cutting MeatCutting Bone Grinding Meat When cutting boneTo use the meat grinder Cleaning the Saw CLEANING/SANITIZINGTo clean your bandsaw after use Proper Sanitation Lubrication MaintenanceGeneral Table & BladeReference Info Machine Data Sheet G0560 Wiring Diagram G0560 G0560 Main Saw Assembly G0560 Stand & Motor Assembly G0560 Sliding Table Assembly Warranty and Returns Warranty Card BOX BELLINGHAM, WA Grizzly INDUSTRIAL, INCPage Call Today For a Free Full Color Catalog
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