Tefal MB403488 manual Using The Emulsifying Disc, according to model CHANTILLY CREAM, Mayonnaise

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USING THE EMULSIFYING DISC

(according to model)

CHANTILLY CREAM

200 ml of 35% fat UHT whipping cream. 50g fruit powdered sugar or 40 g of icing sugar and 1 sachet (2 teaspoons) of vanilla sugar (Optional).

Tip to obtain superb, really stiff Chantilly creams: Use cold liquid cream straight from the refrigerator. Fit the disc in the bowl. Pour in the ingredients.

Place the seal and the motor unit on the bowl. Start up to continuous mix for 15 seconds to obtain a smooth cream or about 30 seconds to make Chantilly.

Caution: Check the consistency of your preparation after 30 seconds. If you mix for too long, you will obtain butter.

MAYONNAISE

Max. level: base of the bands on the disc

Tips to make really superb, thick mayonnaise: - Use ingredients at room temperature

- Clean the bowl and the disc with cold water

- Respect the quantities of ingredients stated in each recipe.

Mayonnaise with mustard

Fit the disc to the bowl.

Pour in the ingredients:1 egg yolk, 1 tablespoon of mustard, 1/2 tablespoon of vinegar, salt and pepper, 3 tablespoons of oil.

Fit the blade and the motor unit to the bowl.

Run for 15 seconds.

Remove the motor unit and the seal.

Pour the oil in up to the maximum level on the disc (see drawing above)

Start up again on continuous operation for about 20 to 40 seconds.

Mayonnaise without mustard

Proceed as described above but replace the mustard with 3 tablespoons of lemon juice.

If you want to make more mayonnaise, add oil up to the maximum level on the disc and run the appliance for 15 seconds more.

PANCAKE MIX

For 0.6 l of mix:

160 g flour, 4 eggs, 1/2 teaspoon of fine salt, 1/3 litre of milk, 1 tablespoon of oil, flavouring.

Put all the ingredients in the bowl and blend for about 15 to 20 seconds to obtain a smooth mixture.

WAFLE MIX

for about 20 waffles:

160g plain flour, 10g fresh yeast, 2 eggs, 230 ml lukewarm milk, 70g melted butter, 1 tablespoon caster sugar and 1 teaspoon vanilla extract.

Blend the yeast with a little of the lukewarm milk. Put all the ingredients in the bowl and blend for about 15 – 20 seconds until smooth. Leave to stand for 1 hour.

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Contents Page A B D C F E Français SummaryNederlands EnglishDESCRIPTION DE LAPPAREIL FRANÇAISUTILISATION NETTOYAGE DE LAPPAREILIngrédients UTILISATION DU FOUR A MICRO-ONDESQuantité Maximum Conseils pour obtenir de bons résultatsSauce Pesto RECETTESGuacamole Anchoiadeselon modèle UTILISATION DU DISQUE EMULSIONNEURCREME CHANTILLY MAYONNAISESManipuler lʼaccessoire avec précaution ACCESSOIRE A BOISSONSselon modèle BESCHRIJVING VAN HET APPARAAT NEDERLANDSGEBRUIK SCHOONMAKEN VAN HET APPARAATIngrediënten GEBRUIK VAN DE MAGNETRONMax. hoeveelheid TijdsduurZout en peper naar smaak Appel-MousselineRECEPTENPesto-saus GEKLOPTE SLAGROOM afhankelijk van het model GEBRUIK VAN DE MENGSCHIJFMAYONAISES Mayonaise met mosterdWees vriendelijk voor het milieu HULPSTUK VOOR HET MAKEN VAN DRANKJESafhankelijk van het model Respecteer de volgorde bij het plaatsen van de onderdelenSAFETY INSTRUCTIONS CLEANING THE APPLIANCEENGLISH APPLIANCE DESCRIPTIONIngredients USING THE BOWL IN A MICROWAVE OVENMaximum quantity Tips to obtain best results work using pulsesPesto Sauce RECIPESaccording to model CHANTILLY CREAM USING THE EMULSIFYING DISCMAYONNAISE PANCAKE MIXEnvironment protection first DRINKS ACCESSORYaccording to model Handle the accessory with careBESCHREIBUNG DES GERÄTS DEUTSCHANWENDUNG REINIGUNG DES GERÄTSZutaten VERWENDUNG DER MIKROWELLEMax. Menge ZeitPesto-Sauce REZEPTESchaumiges Apfelmus - 600 g Äpfel je nach Modell SÜSSE SCHLAGSAHNE VERWENDUNG DER EMULGIERSCHEIBEMAYONNAISEN Mayonnaise mit SenfSchützen Sie die Umwelt GETRÄNKEZUBEHÖRje nach Modell Setzen Sie die Elemente in der richtigen Reihenfolge einDESCRIPCION DEL APARATO ESPAÑOLUTILIZACION LIMPIEZA DEL APARATOIngredientes UTILIZACION DEL HORNO DE MICROONDASCantidad máxima TiempoSalsa Pesto RECETASsegún modelo CREMA CHANTILLY UTILIZACION DEL DISCO EMULSIONADORMAYONESAS Mayonesa con mostazasegún modelo ACCESORIO PARA BEBIDASRespete el orden en la instalación Manipule el accesorio con precauciónDESCRIÇÃO DO APARELHO PORTUGUESUTILIZAÇÃO LIMPEZA DO APARELHOConselhos para obter bons resultados UTILIZAÇÃO DO MICROONDASQuantidade Máxima Molho Pesto RECEITASGuacamole - 3 abacates Molho de anchovasconforme o modelo UTILIIZACAÕ DO DISCO EMULSIONADORCHANTILLY MAIONESESProtecção do ambiente em primeiro lugar ACESSÓRIO PARA BEBIDASconsoante o modelo Respeite a ordem da colocaçãoDESCRIZIONE DELLʼAPPARECCHIO ITALIANOPULIZIA DELLʼAPPARECCHIO ISTRUZIONI DI SICUREZZAIngredienti UTILIZZO NEL FORNO A MICROONDETempo 10 impulsiPesto Mousse di meleRICETTEGuacamole Pasta dʼacciughePANNA MONTATAsecondo il modello UTILIZZO DEL DISCO EMULSIONATOREMAIONESE Maionese con senapesecondo il modello ACCESSORIO PER BEVANDERispettare lʼordine dʼinstallazione Manipolare lʼaccessorio con precauzioneMotor ünitesi ÜRÜN TANIMIE Kase BıçakMalzeme MİKRO DALGA FIRINDA KULLANIMMaksimum miktar SüreElma püresi TARİFLERPesto sosu Guakamolmodele göre KREM ŞANTİ KREMA APARATININ KULLANIMI KULLANIMIMAYONEZ Hardallı mayonezİÇECEK AKSESUARI modele bağlıİPUCU Mükemmel bir sonuç elde etmek için önce buz ve meyveleri karıştırın, ardından sıvıyı ekleyin. Kasenin üzerinde belirtilenОЧИСТКА ПРИБОРА ПОРЯДОК ИСПОЛЬЗОВАНИЯПРАВИЛА ТЕХНИКИ БЕЗОПАСНОСТИ РусскийИнгредиенты ИСПОЛЬЗОВАНИЕ МИКРОВОЛНОВОЙ ПЕЧИМаксимальное количество ВремяВзбитое яблочное пюре РЕЦЕПТЫСоус Песто Пюре из авокадов зависимости от модели ВЗБИТЫЕ СЛИВКИ ИСПОЛЬЗОВАНИЕ ВЗБИВАЛКИМАЙОНЕЗЫ Майонез с горчицейЭЛЕКТРИЧЕСКИЙ ИЛИ ЭЛЕКТРОННЫЙ ПОСЛЕ ИСТЕЧЕНИЯ СРОКА СЛУЖБЫ НАСАДКА ДЛЯ НАПИТКОВв зависимости от модели ΚΑΘΑΡΙΣΜΟΣ ΤΗΣ ΣΥΣΚΕΥΗΣ ¶∂ƒπƒ∞º∏ ∆∏ À∫∂À∏ΟΔΗΓΙΕΣ ΑΣΦΑΛΕΙΑΣ ΕλληνικΥλικά Χ ΡΗΣΗ ΤΟΥ ΦΟΥΡΝΟΥ ΜΙΚΡΟΚΥΜΑΤΩΝΜέγιστη οσότητα ΧρόνοςΜουσελίνα µήλων µή ΣΥΝΤΑΓΕΣΣάλτσα Pesto ΓκουακαµόλΜΑΓΙΟΝΕΖΕΣ ΧΡΗΣΗ ΤΟΥ ΔΙΣΚΟΥ ΠΑΡΑΣΚΕΥΗΣ ΚΡΕΜΑΣανάλογα µε το µοντέλο ΚΡΕΜΑ ΣΑΝΤΙΓΙΤηρείτε αυτή ΥΑΡ ΓΙΑ Πτη σειρά κατάPage Page Page Page Page Page Page Page Page Page Page Page

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