![](/images/new-backgrounds/1041160/4116047x1.webp)
24electrolux
2.Turn one hotplate tap to its full on position and push the ignition button.
3.Close lid. There should now be no gas supply to the hotplate and the burner will go out.
4.Turn off the hotplate and lift the lid. The gas supply should now be restored to the hotplate, when the tap is turned on.
Checking the grill
Place the grill pan containing the grid, with the handle attached, into the grill compart- ment.
Light the grill burner by turning the grill tap full on and pressing the ignition button on the fascia panel.
As soon as the burner is lit the button can be released.
Checking the top oven
1.Turn the second oven thermostat control knob anticlockwise to Mk.8 and press the ignition button. As soon as the burner is alight the button can be released.
2.When the oven burner lights up there should be a low gas rate at first to the oven burner which is the F.S.D.
3.When the F.S.D. phial has heated up it opens the F.S.D. valve and the main gas stream flows to the burner.
4.After 1 minute check that the flame cov- ers the full width of the burner and is sta- ble.
5.Set the oven control to Mk. 2, close the oven door and check that after about 10 minutes the flame size has reduced.
6.Turn off the control knob and check that the oven flames go out.
Checking the main oven
1.Turn on the oven thermostat control knob to mark 9 and press the ignition button. As soon as the burner is alight the button can be released.
2.There should now be a low gas rate to the burner, which is the F.S.D by pass rate.
3.When the F.S.D. phial has heated up it opens the F.S.D valve which allows the main gas supply to the oven burner.
4.After 1 minute check that the flame cov- ers the full width of the burner and is sta- ble.
5.Set the oven control to Mk 2, close the oven door and check that after about 10 minutes the flame size has reduced.
6.Turn off the control and check that the oven flames go out.
To set the time of day
Please refer to the Timer section.
General information
Instruct the user on how to use the appliance and its ignition system.
Refer the user to the wording on the inside cover which gives advice on the safe opera- tion of the appliance.
Technical data
Dimensions
Height
Width
Depth
Weight
900 mm (nominal)
550 mm (nominal)
600 mm (to front of door panel)
60 Kg Net
Space for fixing at hotplate level 2mm mini- mum clearance.
Space for fixing above hotplate level See im- portant note 'Location of Appliance'. Minimum space above hoptplate 750mm (If cooker hood is fitted refer to the cooker hood installations.
Minimum distance from rear wall 5mm (spacer given by pressed spacer on vent panel).
Connections
Gas connection:- Rear left hand side of ap- pliance at hotplate level Rc ½ (½" B.S.P. fe- male)
Electrical connection:- 230 - 240 V 50 Hz Mains connected at rear centre of appliance using at least 6mm2 multi core PVC insulated cable.