Electrolux SIG 401 installation instructions Installing the appliance For your safety, Location

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S I G 4 0 1

Installing the appliance

For your safety

This appliance must be installed and serviced by a competent person as stated in the Gas Safety (Installation & Use) regulations current editions.

It is important that the appliance is suitable for your gas supply. Your installer should check the rating plate.

Ensure that a stability bracket is fitted.

Location

For your safety

The use of a gas cooking appliance results in the production of heat and moisture in the room in which it is installed. Ensure that the kitchen is well ventilated: keep natural ventilation holes open or install a mechanical ventilation device (mechanical extractor hood).

Prolonged intensive use of the appliance may call for additional ventilation, for example opening of a window, or more effective ventilation, for example increasing the level of mechanical ventilation where present.

For further details see the Installation Instructions that came with the appliance.

Installation

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Contents

SIG Introduction For your safetyContents Hotplate Lighting the applianceGrill/second oven GrillOpen the oven door Second ovenMain oven To turn off any burner Grill control has two heat settings Prior to using the grillGrill Heat controlGeneral Cooking positionsPreheating Putting food on the gridGrill pan is supplied with a removable handle Grill pan and handleBurner sizes Hotplate Heat controlFor your safety Helpful hints Heat zones OvensOven shelves MinutesSecond oven to allow enough air to circulate Baking trays and dishesAround the food Burner flamesCondensation RoastingOven cooking chart Main oven Mins. per ½kg 1 lb and 15 mins Mins. per ½kg 1 lb and 25 minsMinutes for each ½k.g 1lb Large 25 35 minsMince pies flan pastry 15 25 mins Fruit pie shortcrust 25 35 minsBaking tray Puddings Milk puddingsBase Medium Oven cooking chart Second ovenLamb Shelf on Medium Base Well DoneFruit pie shortcrust Mins Mins Cakes Christmas cake Shelf ½ hoursBaked custard 50 60 mins Food preparation slow cooking Slow cookingCover food with a tight fitting lid or tin foil Do not cook casseroles over 2.7kg 6lbThaw thoroughly before cooking Left over food should be cooled quickly and refrigeratedCleaning the brass plated handles Care and cleaning For your safetyWhen replacing hotplate burner parts Grill and second oven Follow the oven cleaning cycle regularly Oven cleaning cycle Ensure that a stability bracket is fitted Installing the appliance For your safetyLocation Positioning Appliance dimensionsHeight to hotplate 902mm 920mm Width 554mm DepthMoving your appliance General information For your safetyBattery For your safety Check What is wrong and why?G 4 0 Problem 7 0 5 9 2 9 9 2 Service and spare partsCustomer Care Department Installation Instructions Hotplate Technical Data DimensionsProvision for Ventilation Important Safety RequirementsLocation of Appliance Parts Required 277mmLevelling the Appliance Fitting the Stability BracketPressure Testing Connecting to GASFitting the Battery Checking the Hotplate Checking the GrillChecking the Main Oven Checking the Second OvenT E S T E S SIG401 Contents Check List Telephone 0870 5 Part Number311518305 55 77 High Street