Electrolux EOB51000 user manual Type of, Oven function, Temperature, Time, baking, level, Hr Mins

Page 22
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22 electrolux uses, tables and tips

Type of

 

 

Oven function

Oven

Temperature

Time

baking

 

 

level

°C

Hr: Mins.

 

 

 

 

 

 

 

 

 

 

Pastries made with egg

 

 

Convection with

3

80-100

2:00-2:30

white, meringues

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Macaroons

 

 

Convection with

3

100-120

0:30-0:60

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Biscuits made with yeast

 

 

Convection with

3

150-160

0:20-0:40

dough

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Puff pastries

 

 

Convection with

3

170-1801)

0:20-0:30

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Rolls

 

 

Convection with

3

1601)

0:20-0:35

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Rolls

 

 

Conventional

3

1801)

0:20-0:35

 

 

 

 

Small cakes (20per tray)

 

 

Convection with

3

1401)

0:20-0:30

 

 

 

ring heating

 

 

 

 

 

 

element

 

 

 

Small cakes (20per tray)

 

 

Conventional

3

1701)

0:20-0:30

 

 

 

 

1) Pre-heat the oven

Image 22
Contents Built-In Electric Oven EOB51000We were thinking of you when we made this product Welcome to the world of Electrolux electroluxContents Safety instructions How to avoid damage to the appliance Description of the Appliance General OverviewOven Power Indicator Temperature Pilot Light Minute timer Control PanelOven Functions Fat Filter Oven FeaturesTop heat and heating elements Oven lighting Shelf positions Bottom HeatOven shelf For cookware, cake tins, roasts and grilled foods Oven accessoriesBaking tray For cakes and biscuits Before Using for the first time Initial CleaningUsing the Oven Switching the Oven On and OffOven Functions The oven has the following functionsInserting the Oven Shelf and the Baking Tray Inserting the oven shelf Taking out the grease filter Inserting/Removing the Grease FilterInserting the grease filter Hold the grease filter by the grip and unhook itTimer Uses, Tables and Tips BakingGeneral Instructions Insert the tray with the bevel at the front Baking table Baking on one oven level Savoury flan e. g, quiche lorTime OvenTemperature levelOven 2 levels Baking on more than one oven level3 levels Baking results especially if using mixing maUse a slightly higher oven setting Possible causeTable Pizza setting Shelf positionFrozen Ready Meals Table Table for Bakes and Gratinsturer’s instruc Roasting Roasting table Time Grill Sizes Defrosting Drying Making Preserves Oven interior Cleaning and CareAccessories Outside of the applianceShelf Support Rails Oven Lighting Oven Ceiling Oven door 2. Undo the clamping levers A on both door hinges fully Hanging the oven door back on its hinges Oven door glass Cleaning the door glass The clip seal E must be snapped in 3. Open the oven door as far as it will go 44 electrolux cleaning and care5. Close the oven door What to do if … Installation Instructions Safety information for the installerinstallation instructions electrolux 48 electrolux installation instructions installation instructions electrolux 50 electrolux installation instructions Disposal Guarantee/Customer Serv- ice European GuaranteeTarlabaþý caddesi no 35 Taksim Türkiye+90 21 22 93 10 IstanbulService Page 822 929 224-A-220107-01
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