using the oven electrolux 13
Oven Functions
The oven has the following functions:
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| Oven function | Application | Heating element/ |
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| fan | ||
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| Light | Using this function you can light up | |
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| the oven interior, e.g. for cleaning. |
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| Convection with | For baking on up to three oven | Rear heating element, |
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| ring heating | levels at the same time. | fan |
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| element | Set the oven temperatures |
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| lower than when using Conventional. |
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| Pizza setting | For baking on one oven level dishes | Bottom heat, rear wall |
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| that require more intensive brown- | heating element, fan |
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| ing and a crispy base. |
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| Set the oven temperatures |
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| lower than when using Conventional. |
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| Conventional | For baking and roasting on one | Top heat, bottomheat |
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| oven level. |
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| Bottom heat | For baking cakes with crispy or | Bottom heat |
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| crusty bases. |
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| Defrost | For defrosting e. g. flans and ga- | Fan |
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| teaux, butter, bread, fruit or other fro- |
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| zen foods. |
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| Grill | For grilling flat foodstuffs placed in | Grill |
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| the middle of the grill and for |
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| toasting. |
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| Dual grill | For grilling flat foodstuffs in large | Grill, top heat |
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| quantities and for toasting. |
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| Convection grill- | For roasting larger joints of meat or | Grill, top heat, fan |
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| ing | poultry on one level. |
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| The function is also suitable for grati- |
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| nating and browning. |
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