Cuisinart MP-14C manual Problems and Solutions with Typical Sweet Doughs, Not Submerge, Parts

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Do not use warmer water, or overheat dough with excessive kneading as it may kill the yeast cells. All other liquid should be cold.

Don’t knead so long that dough becomes overheat- ed. The ideal temperature for kneaded dough is 80°F (26°C); it should never exceed 100°F (37°C).

Let dough rise in draft-free environment of about 80-90°F (26-32°C).

Dough containing whole grain flour will take longer to rise than dough made of white flour only.

Baked bread is too heavy:

Next time, feel dough to be sure it is uniformly soft, pliable and slightly sticky before setting aside to rise. Let dough fully double in bulk in bowl or bag, punch it down, then let it double again after it is shaped.

PROBLEMS AND SOLUTIONS WITH TYPICAL SWEET DOUGHS

Motor slows down:

Amount of dough may exceed maximum capacity. Remove half, and process in 2 batches.

Don’t process too long after all ingredients have been incorporated. Rich doughs will give you good results after only 30 seconds of kneading.

Blade doesn’t incorporate ingredients:

Butter or margarine, if not melted, must be cut into tablespoon-size pieces

before being added to work bowl.

Metal dough blade rises in work bowl:

Blade may not have been pushed down as far as possible before processing started. Machine may be overloaded. Remove half of dough and process in 2 batches.

Motor stops:

See comments under ‘Typical Bread Dough’ Problems and Solutions

Dough doesn’t rise:

See comments under ‘Typical Bread Dough’ Problems and Solutions

OPERATING INSTRUCTIONS: FOR WHISK ATTACHMENT

The Cuisinart whisk attach- ment connects to the motor shaft of the Limited Edition MetalUltimate Food Prep Centre much the same way as the discs do. The two stainless steel whisks rotate rapidly as the power unit slowly revolves the work bowl, to continuously aerate food. The whisk attachment produces extra- light egg whites to let you make meringue shells with half the usual amount of sugar. It whips cream to soft or stiff peaks and pro- duces fluffy mashed pota- toes. It also makes chiffon cakes, light, airy soufflés, and fluffy meringues for pies. Before use, clean the entire whisk attachment. Wipe the power unit with a damp cloth and dry. DO

NOT SUBMERGE IN

WATER. The other parts can be rinsed in hot, soapy water and then dried.

THE PARTS:

The power unit is smooth on top except for the whisk ejector tab at the wide end. On the underside are two openings to attach the whisks. In the centre is a hexagonal rod with a grooved collar. The rod fits into an opening on the adapter. At the narrow end of the power unit is a base with two tabs which can act as a rest when the base is not in use.

The two whisks are made of stainless steel. The circular stems fit into openings on the underside of the power unit. Guards at the top of the stems prevent food from getting into the sealed power unit.

The adapter locks onto the motor shaft. The adapter consists of a clear plastic outer sheath and a white plastic inner sheath that fit over the motor shaft.

TO ASSEMBLE:

1.To insert the whisks, hold the power unit in one hand with the underside facing you, wide end at the top. Insert whisks into openings at wide end. Push whisks in as far as they will go. They will click into a locked position. The circular guard on the stem

of the whisk should almost touch the white plastic collar around the opening.

2.To lock the adapter to the motor shaft of the Limited Edition Metal

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Contents MP-14C Recommended work bowl capacity for various foods Food CapacityWhen Important Unpacking InstructionsCutting Tools have Very Sharp EDGES. To avoid injury Table of Contents Operation CleaningGetting Ready GeneralIntroduction Machine Includes Blade OperationPulse Machine FunctionsDisc Operation On ContinuousTo purée fruits and cooked vegetables Techniques for Chopping and Puréeing with the Metal BladeTo chop raw fruits and vegetables First, cut the food into 1-inch 2.5cm piecesTo chop meat, poultry, fish and seafood To chop hard foodsTo chop parsley and other fresh herbs To purée meat, poultry, fish and seafoodTo whip cream with metal blade To make mayonnaiseTo beat egg whites To make crumbs and crumb crustsPreparing Food for Slicing and Shredding Practicing Slicing Shredding RemovingSliced or Shredded Food Slicing Meat Poultry Slicing and Shredding Cheese Adding liquids Proofing the yeastProcessing dry ingredients Kneading bread doughBlade rises in work bowl Dough doesn’t clean inside of work bowlMaking consecutive batches Dough feels tough after kneadingNot Submerge Problems and Solutions with Typical Sweet DoughsOperating Instructions for Whisk Attachment PartsRemoving the Whisk Attachment Cleaning the PartsSafe food handling procedures Beating Egg WhitesShowing than to over mix Cleaning and StorageFolding Beaten Egg Whites into Base Mixture Freezing Leftover Egg YolksFor Your Safety Full TWENTY- Year Warranty on Motor Do not Send CashPage IB-4723-CAN

MP-14C specifications

The Cuisinart MP-14C is a versatile and efficient food processor designed for home chefs who appreciate both performance and convenience in the kitchen. This model is a perfect blend of power and functionality, making it an essential tool for food preparation tasks.

One of the standout features of the Cuisinart MP-14C is its 14-cup capacity. This generous size allows users to process large quantities of ingredients in one go, making it an ideal choice for families or those who enjoy meal prepping. The BPA-free plastic work bowl is not only durable but also offers a safety lock mechanism to ensure the lid is securely in place during operation.

The food processor is equipped with a powerful 720-watt motor that can handle a wide range of food processing tasks, from chopping vegetables to kneading dough. The motor's strong performance ensures efficiency and speed, allowing you to complete your culinary tasks in less time. Furthermore, the MP-14C features an adjustable slicing disc, enabling precision slicing for a variety of foods. Whether you need thin slices for salads or thicker slices for roasting, this feature offers flexibility for various recipes.

Another innovative aspect of the Cuisinart MP-14C is its stainless steel chopping/mixing blade, designed for optimal performance. This blade is capable of chopping herbs, grinding nuts, and even mixing dough, thanks to its sharp, durable design. Additionally, the processor includes a reversible shredding disc, which allows for both fine and medium shredding, further expanding its functionality.

Ease of use is a hallmark of the Cuisinart MP-14C, as it features an intuitive control panel with easy-to-use buttons for on, off, and pulse options. This ensures that you have precise control over the processing speed, allowing you to achieve the desired texture for your ingredients.

Cleaning the Cuisinart MP-14C is a straightforward task, as it features dishwasher-safe parts. This practicality is combined with a compact design that can be stored easily in most kitchen spaces. With its powerful motor, versatile attachments, and user-friendly design, the Cuisinart MP-14C is a reliable partner in culinary adventures, making the preparation of meals quicker and more enjoyable for everyone.