Breville BSB530 manual Chart

Page 27

PAgeFoodhePrepaderation		CHART


Food	Attachment		Disk	Speed	Blade	RECOMMENDED
Type	Type		type	setting	thickness	QUANTITY

Cheddar/			Shredder	15		Must be well chilled
tasty			fine

			Grater -	15
			coarse

Mozzarella			Grater -	15		Place in freezer for
			coarse			20 minutes before
						grating

Parmesan			Grater -	15		Must be well chilled
			fine

	Shredder Coarse/		Quad	15		Cut into 1cm cubes
	Speed 15/ Must be		Blade
	well chilled; rind
	removed

Milkshakes,	Blending Leg			11–15		Use chilled milk.
smoothies,						Blend for 30 seconds
fruit						at a time.
frappes,
cocktails

Soups,	Blending Leg			11–15		Blend until smooth,
baby food						checking desired
						consistency every
						30 seconds

Ice	Blending Leg Do			15		Crush ice for 20–30
	not use Chopping					seconds
	bowl

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Contents

BSB530 On the purchase of your Breville product CongratulationsContents Breville recommends safety first Important safeguardsImportant Safeguards for ALL Electrical Appliances Your Breville product KnowKnow your Breville Product Assembly & Operation Using as a stick mixer Before first useTo attach the blending leg To detach the blending leg Recommendations when using as a stick mixerUsing the Food Processor Bowl When using the reversible shredderAttaching Gearbox to Food Processing Bowl Lid When using the adjustable slicer When using the quad blade To use the Food Processor To Detach the gearbox from the lid To Detach the Food Processing Bowl and LIDTo USE the Potato Masher LEG Using the VARIaBLE PotatoMashing LEG Putting together the potato masher legTo USE the Whisk Recommendations When Using with the Potato Mashing LEGUsing AS a Whisk To Detach the Potato Mashing LEGTo Detach the Whisk Recommendations When Using the Whisk AttachmentCARE, Cleaning Storage Blending Leg PAgeCar ,heCleaningder..... & StorageCare & Cleaning Gearbox Motor bodyCare, Cleaning & Storage Potato Masher LEGTo disassemble the potato mashing leg Storage WhiskTroubleshooting Into place TROUBLESHOOTINGPAge headerFood Preparation Chart Chart Chart Food Preparation Chart Recipes PAgeRECIPESheader Eggplant DipRoast Beetroot Dip Spinach, Parmesan Cashew Dip HummusRed Curry Paste Pesto SauceCoriander Pesto Thai Sweet Potato Soup with Coriander PestoServe ravioli drizzled with butter and top with sage Goats Cheese and Leek Tart Roasted Mediterranean Soup Leek and Potato SoupThai Red Curry with Chicken Hawker Style Thai Fish cakesPizza Sauce Basic Pizza DoughCreamy Mashed Potato Potato GnocchiLemon tarts To make Butterscotch Individual Sticky date puddings with butterscotch sauceRecipes Lemon CakeChocolate Chunk Cookies Page Australian Customers New Zealand Customers Mail PhoneFax