KitchenAid KERS206X manual Setting Preheat, Setting Bake, Example To set oven for Preheat to 450F

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Setting Oven Controls

Setting Preheat

For best baking performance, use the Preheat feature to bring the oven up to the set cooking temperature. A reminder tone will sound indicating when the set temperature is reached and to place the food in the oven.

When the oven reaches the desired temperature the preheat feature will perform like the Bake feature and continue to maintain the oven set temperature until cancelled.

Preheat may be set for any oven temperature between 170°F (77°C) to 550°F (288°C).

Example — To set Preheat with default oven temperature of 350°F:

1.Press Preheat keypad.

2.Press START (See Fig. 1).

To cancel preheating at anytime press OFF.

Fig. 1

Example — To set oven for Preheat to 450°F:

1.Press Preheat keypad.

2.Press 4 5 0 using numeric keypads.

3.Press START .

To cancel preheating at anytime press OFF.

Important note:

Preheating is not necessary when roasting or cooking casseroles.

Setting Bake

Use the bake feature whenever the recipe calls for baking using normal temperatures. A reminder tone will sound indicating when the set Bake temperature is reached and to place the food in the oven. If preheating is necessary, refer to the Preheat section for instructions.

Bake may be set for any oven temperature between 170°F (77°C) to 550°F (288°C).

Always use pot holders or oven mitts when using the oven. When cooking, the oven interior, oven racks and cooktop will become very hot which can cause burns.

Example — To set Bake with default oven temperature of 350°F:

1.Press Bake keypad.

2.Press START.

To cancel bake at anytime press OFF.

Example — To set Bake for oven temperature of 425°F:

1.Press Bake keypad.

2.Enter 4 2 5 using numeric keypads.

3.Press START.

To cancel bake at anytime press OFF.

Important notes:

•The oven will bake no longer than 12 hours. If you wish to continuously bake, see Changing between continuous bake setting or 12-Hour Energy Saving feature for detailed information.

•Dark or dull pans absorb more heat than shiny bakeware resulting in dark or overbrowning of foods. It may be necessary to reduce the oven temperature or cook time to prevent overbrowning of some foods. Dark pans are recommended for pies. Shiny pans are recommended for cakes, cookies and muffins.

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Contents Models/Modèles KERS206X, KERS208X W10328277A 316902700 Table of Contents Important Safety Instructions Read all instructions before using this applianceDefinitions Save these instructions for future referenceImportant Safety Notice Important Instructions for Using Your OvenImportant Instructions for Using Your Cooktop Before Setting Oven Controls Cookware material types Important noteBefore Setting Surface Controls Cooktop On and Hot Surface indicator lightsAbout the ceramic glass cooktop About the radiant surface elementsTypes of cooktop surface elements Home CanningSetting Surface Controls Single radiant surface elementsDual radiant surface element To operate a single radiant elementRadiant surface element settings Setting Warm Zone control Warm Zone some modelsFeature Min. temp. /time Max. temp. /time Minimum & maximum control settingsOven Control Functions Setting Oven Controls Setting ClockSetting Timer Setting 12 or 24 hour display modeSetting silent or audible control mode Changing oven temperature displaySetting Control Lock Setting Preheat Setting BakeExample To set Bake with default oven temperature of 350F Example To set Bake for oven temperature of 425FSetting Delay Start Setting Cook TimeWhen the programmed cook time runs out Broil Convection Features Convect BakeConvect Broil Convect Roast some modelsEasyConvect Feature Meats and Baked Goods some models EasyConvect Feature some modelsExample To set EasyConvect Meats Example To set EasyConvect Baked GoodsKeep Warm RecipesExample To set Keep Warm To quickly erase stored recipesAdjusting Oven Temperature Restoring Default SettingsOperating Oven Light Electrical outlet and circuit protection on some modelsSabbath Feature for use on the Jewish Sabbath & Holidays Example To turn off the Sabbath featureSetting Warming Drawer Controls some models Warming drawer recommended settingsWarming drawer recommended food settings Warming DrawerSetting Warming Drawer Control some models Warming Drawer indicator lightSetting Warming Drawer To set warming drawerSelf Clean Read before starting Self CleanSetting Self Clean To prepare for Self CleanWhen Self Clean is finished Delayed Start Self CleanIf it is necessary to stop Self Clean when active Cleaning recommendation table Care & CleaningSurface type Recommendation Cooktop maintenance Cooktop cleaningGeneral cleaning Aluminum foil and utensilsReplacing oven light Do not use the following on the cooktopRemoving and replacing the lift-off oven door To remove oven doorTo replace oven door Special door care instructionsBefore You Call Solutions to common problems Problem SolutionBefore You Call Solutions to common problems Before You Call Solutions to common problems Assistance or Service AccessoriesU.S.A Canada
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KERS206X specifications

KitchenAid has long been synonymous with high-quality kitchen appliances, and their KERS208X and KERS206X ranges are no exception. Both models bring style and efficiency to any culinary space while showcasing incredible performance features designed to elevate the cooking experience.

The KitchenAid KERS208X and KERS206X are part of the brand's popular range of electric ranges, offering a perfect blend of modern technology and classic design. These ranges come with a spacious oven capacity, making them ideal for families and avid home chefs who appreciate the ability to cook multiple dishes simultaneously. With convection cooking capabilities, the KERS208X and KERS206X ensure even heat distribution throughout the oven, resulting in perfectly baked goods and evenly roasted meals.

Both models include a powerful baking element and a broil element that provide precise control over cooking temperatures. The intuitive temperature management system allows users to achieve desired results, whether they are baking delicate pastries or searing steaks. Additionally, the self-cleaning feature of the ovens saves time and effort, allowing for more focus on cooking and less on cleanup.

The dual-fuel capability of the KERS208X enriches the cooking experience by combining the benefits of gas and electric cooking. This model features a gas cooktop with multiple burners, offering various heat settings for different cooking methods. The cast-iron grates provide excellent heat retention and a professional look, while the smooth, electric oven provides consistent baking results.

In contrast, the KERS206X showcases an electric cooktop with radiant heating elements, perfect for those who prefer the ease of electric cooking. The smooth surface is easy to clean, making it a practical choice for busy kitchens.

Both models feature a sleek stainless-steel design that enhances the visual appeal of any kitchen. They are equipped with intuitive control panels and large window doors, allowing for easy monitoring of cooking progress without opening the oven.

As for safety features, these ranges include automatic shut-off capabilities, ensuring peace of mind for busy cooks. Overall, the KitchenAid KERS208X and KERS206X stand out for their innovative technologies, powerful performance, and elegant designs, making them ideal companions for anyone looking to enhance their culinary skills.
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