KitchenAid KERS206X manual Oven Control Functions, Minimum & maximum control settings

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Oven Control Functions

For satisfactory use of your oven, become familiar with the various keypad functions and features of the oven.

(some

models)

Bake

Use to enter a normal Bake function.

Broil

Use to select variable Broil function.

Preheat

Use to precondition the oven temperature.

EasyConvect Baked Goods (some models)

Use to select EasyConvect™ Feature Baked Goods.

EasyConvect Meats (some models)

Use to select EasyConvect™ Feature Meats.

Add 1 Minute

Use to add additional minutes to Timer.

Recipes

Use to recall a stored recipe.

Oven Light

Use to turn the oven light ON and OFF.

Convect Bake

Cook Time

 

Use to select Convect Bake function. Use to enter the length of cook time

Clock Set/Start

Use to set the time of day.

Convect Broil (some models)

needed.

0-9 number keypads

Use to select the Convect Broil function Delay Start

Use to enter temperature and time.

Convect Roast (some models)

Use to select the Convect Roast function.

Keep Warm

Use to select Keep Warm function.

EasyConvect (some models)

Use to select the EasyConvect™ Feature.

Use with various oven functions to program a delay start time or delay start self- cleaning cycle.

Timer Set/Off

Use to set or cancel Timer.

Self Clean

Use to set a 2-4 hour self-clean cycle.

OFF

Use to cancel any oven mode previously entered except clock and timer. Press OFF to stop cooking.

START

Use to start all oven functions except oven light. Use to activate or cancel Control Lock.

Feature

Min. temp. /time

Max. temp. /time

Minimum & maximum control settings

All of the features listed have minimum and maximum time and temperature settings that may be entered into the control. An entry acceptance beep will sound each time a control pad is touched (the Control Lock pad is delayed by 5 seconds).

An entry error tone (3 short beeps) will sound if the entry of the temperature or time is below the minimum or above the maximum settings for the feature.

Preheat

Bake

Broil

Timer

Cook Time

Self Clean

Convect Bake

Convect Broil

Convect Roast

EasyConvect Meats

EasyConvect Baked Goods

Delay Start 12 Hr

Delay Start 24 Hr

170°F / 77°C

550°F / 288°C

170°F / 77°C

550°F / 288°C

400°F / 205°C

550°F / 288°C

1 Min.

11 Hrs. 59 Mins.

1 Min.

11 Hrs. 59 Mins.

2 hours

4 hours

300°F / 149°C

550°F / 288°C

300°F / 149°C

550°F / 288°C

300°F / 149°C

550°F / 288°C

300°F / 149°C

550°F / 288°C

300°F / 149°C

550°F / 288°C

1:00

12:59

0:00

23:59

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Contents Models/Modèles KERS206X, KERS208X W10328277A 316902700 Table of Contents Read all instructions before using this appliance Important Safety InstructionsDefinitions Save these instructions for future referenceImportant Instructions for Using Your Oven Important Safety NoticeImportant Instructions for Using Your Cooktop Before Setting Oven Controls Important note Cookware material typesCooktop On and Hot Surface indicator lights Before Setting Surface ControlsAbout the ceramic glass cooktop About the radiant surface elementsHome Canning Types of cooktop surface elementsSingle radiant surface elements Setting Surface ControlsDual radiant surface element To operate a single radiant elementRadiant surface element settings Warm Zone some models Setting Warm Zone controlFeature Min. temp. /time Max. temp. /time Minimum & maximum control settingsOven Control Functions Setting Clock Setting Oven ControlsSetting Timer Setting 12 or 24 hour display modeSetting silent or audible control mode Changing oven temperature displaySetting Control Lock Setting Bake Setting PreheatExample To set Bake with default oven temperature of 350F Example To set Bake for oven temperature of 425FSetting Delay Start Setting Cook TimeWhen the programmed cook time runs out Broil Convect Bake Convection FeaturesConvect Broil Convect Roast some modelsEasyConvect Feature some models EasyConvect Feature Meats and Baked Goods some modelsExample To set EasyConvect Meats Example To set EasyConvect Baked GoodsRecipes Keep WarmExample To set Keep Warm To quickly erase stored recipesRestoring Default Settings Adjusting Oven TemperatureOperating Oven Light Electrical outlet and circuit protection on some modelsExample To turn off the Sabbath feature Sabbath Feature for use on the Jewish Sabbath & HolidaysWarming drawer recommended settings Setting Warming Drawer Controls some modelsWarming drawer recommended food settings Warming DrawerWarming Drawer indicator light Setting Warming Drawer Control some modelsSetting Warming Drawer To set warming drawerRead before starting Self Clean Self CleanSetting Self Clean To prepare for Self CleanWhen Self Clean is finished Delayed Start Self CleanIf it is necessary to stop Self Clean when active Cleaning recommendation table Care & CleaningSurface type Recommendation Cooktop cleaning Cooktop maintenanceAluminum foil and utensils General cleaningReplacing oven light Do not use the following on the cooktopTo remove oven door Removing and replacing the lift-off oven doorTo replace oven door Special door care instructionsProblem Solution Before You Call Solutions to common problemsBefore You Call Solutions to common problems Before You Call Solutions to common problems Accessories Assistance or ServiceU.S.A Canada
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KERS206X specifications

KitchenAid has long been synonymous with high-quality kitchen appliances, and their KERS208X and KERS206X ranges are no exception. Both models bring style and efficiency to any culinary space while showcasing incredible performance features designed to elevate the cooking experience.

The KitchenAid KERS208X and KERS206X are part of the brand's popular range of electric ranges, offering a perfect blend of modern technology and classic design. These ranges come with a spacious oven capacity, making them ideal for families and avid home chefs who appreciate the ability to cook multiple dishes simultaneously. With convection cooking capabilities, the KERS208X and KERS206X ensure even heat distribution throughout the oven, resulting in perfectly baked goods and evenly roasted meals.

Both models include a powerful baking element and a broil element that provide precise control over cooking temperatures. The intuitive temperature management system allows users to achieve desired results, whether they are baking delicate pastries or searing steaks. Additionally, the self-cleaning feature of the ovens saves time and effort, allowing for more focus on cooking and less on cleanup.

The dual-fuel capability of the KERS208X enriches the cooking experience by combining the benefits of gas and electric cooking. This model features a gas cooktop with multiple burners, offering various heat settings for different cooking methods. The cast-iron grates provide excellent heat retention and a professional look, while the smooth, electric oven provides consistent baking results.

In contrast, the KERS206X showcases an electric cooktop with radiant heating elements, perfect for those who prefer the ease of electric cooking. The smooth surface is easy to clean, making it a practical choice for busy kitchens.

Both models feature a sleek stainless-steel design that enhances the visual appeal of any kitchen. They are equipped with intuitive control panels and large window doors, allowing for easy monitoring of cooking progress without opening the oven.

As for safety features, these ranges include automatic shut-off capabilities, ensuring peace of mind for busy cooks. Overall, the KitchenAid KERS208X and KERS206X stand out for their innovative technologies, powerful performance, and elegant designs, making them ideal companions for anyone looking to enhance their culinary skills.
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