KitchenAid KERS206X manual Before You Call Solutions to common problems

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Before You Call • Solutions to common problems

Problem

Solution

 

 

Scratches or abrasions on cooktop surface.

•Coarse particles such as salt or hardened soils between cooktop and utensils can cause scratches. Be sure cooktop surface and bottoms of utensils are clean before usage. Small scratches do not affect cooking and will become less visible with time.

•Cleaning materials not recommended for ceramic-glass cooktop have been used. Apply the recommended Cooktop Cleaner to the ceramic surface (on the web visit www.kitchenaid.com for replacement cooktop cleaner, item number 31464). Buff with a nonabrasive cloth or no-scratch cleaning pad. For more information see Cooktop maintenance and Cooktop cleaning in the Care and Cleaning section of this Use & Care Guide.

•Cookware with rough bottom was used. Use smooth, flat-bottomed cookware.

Metal marks on the cooktop.

Sliding or scraping of metal utensils on cooktop surface. Do not slide metal utensils on cooktop surface. Apply the recommended Cooktop Cleaner to the ceramic surface (on the web visit www.kitchenaid.com for replacement cooktop cleaner, item number 31464). Buff with a nonabrasive cloth or no- scratch cleaning pad. For more information see “Cooktop maintenance” and “Cooktop cleaning” in the Care and Cleaning section of this Use & Care Guide.

Brown streaks or specks on cooktop surface.

Boilovers are cooked onto surface. Use razor blade scraper to remove soil. For more information see Cooktop maintenance and Cooktop cleaning in the Care and Cleaning section of this Use & Care Guide.

Areas of discoloration with metallic sheen on cooktop surface.

Mineral deposits from water and food. Remove using the recommended Cooktop Cleaner to the ceramic surface (on the web visit www.kitchenaid.com for replacement cooktop cleaner, item number 31464). Buff with a nonabrasive cloth or no-scratch cleaning pad.

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Contents Models/Modèles KERS206X, KERS208X W10328277A 316902700 Table of Contents Definitions Important Safety InstructionsRead all instructions before using this appliance Save these instructions for future referenceImportant Safety Notice Important Instructions for Using Your OvenImportant Instructions for Using Your Cooktop Before Setting Oven Controls Cookware material types Important noteAbout the ceramic glass cooktop Before Setting Surface ControlsCooktop On and Hot Surface indicator lights About the radiant surface elementsTypes of cooktop surface elements Home CanningDual radiant surface element Setting Surface ControlsSingle radiant surface elements To operate a single radiant elementRadiant surface element settings Setting Warm Zone control Warm Zone some modelsFeature Min. temp. /time Max. temp. /time Minimum & maximum control settingsOven Control Functions Setting Timer Setting Oven ControlsSetting Clock Setting 12 or 24 hour display modeSetting silent or audible control mode Changing oven temperature displaySetting Control Lock Example To set Bake with default oven temperature of 350F Setting PreheatSetting Bake Example To set Bake for oven temperature of 425FSetting Delay Start Setting Cook TimeWhen the programmed cook time runs out Broil Convect Broil Convection FeaturesConvect Bake Convect Roast some modelsExample To set EasyConvect Meats EasyConvect Feature Meats and Baked Goods some modelsEasyConvect Feature some models Example To set EasyConvect Baked GoodsExample To set Keep Warm Keep WarmRecipes To quickly erase stored recipesOperating Oven Light Adjusting Oven TemperatureRestoring Default Settings Electrical outlet and circuit protection on some modelsSabbath Feature for use on the Jewish Sabbath & Holidays Example To turn off the Sabbath featureWarming drawer recommended food settings Setting Warming Drawer Controls some modelsWarming drawer recommended settings Warming DrawerSetting Warming Drawer Setting Warming Drawer Control some modelsWarming Drawer indicator light To set warming drawerSetting Self Clean Self CleanRead before starting Self Clean To prepare for Self CleanWhen Self Clean is finished Delayed Start Self CleanIf it is necessary to stop Self Clean when active Cleaning recommendation table Care & CleaningSurface type Recommendation Cooktop maintenance Cooktop cleaningReplacing oven light General cleaningAluminum foil and utensils Do not use the following on the cooktopTo replace oven door Removing and replacing the lift-off oven doorTo remove oven door Special door care instructionsBefore You Call Solutions to common problems Problem SolutionBefore You Call Solutions to common problems Before You Call Solutions to common problems U.S.A Assistance or ServiceAccessories Canada
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KERS206X specifications

KitchenAid has long been synonymous with high-quality kitchen appliances, and their KERS208X and KERS206X ranges are no exception. Both models bring style and efficiency to any culinary space while showcasing incredible performance features designed to elevate the cooking experience.

The KitchenAid KERS208X and KERS206X are part of the brand's popular range of electric ranges, offering a perfect blend of modern technology and classic design. These ranges come with a spacious oven capacity, making them ideal for families and avid home chefs who appreciate the ability to cook multiple dishes simultaneously. With convection cooking capabilities, the KERS208X and KERS206X ensure even heat distribution throughout the oven, resulting in perfectly baked goods and evenly roasted meals.

Both models include a powerful baking element and a broil element that provide precise control over cooking temperatures. The intuitive temperature management system allows users to achieve desired results, whether they are baking delicate pastries or searing steaks. Additionally, the self-cleaning feature of the ovens saves time and effort, allowing for more focus on cooking and less on cleanup.

The dual-fuel capability of the KERS208X enriches the cooking experience by combining the benefits of gas and electric cooking. This model features a gas cooktop with multiple burners, offering various heat settings for different cooking methods. The cast-iron grates provide excellent heat retention and a professional look, while the smooth, electric oven provides consistent baking results.

In contrast, the KERS206X showcases an electric cooktop with radiant heating elements, perfect for those who prefer the ease of electric cooking. The smooth surface is easy to clean, making it a practical choice for busy kitchens.

Both models feature a sleek stainless-steel design that enhances the visual appeal of any kitchen. They are equipped with intuitive control panels and large window doors, allowing for easy monitoring of cooking progress without opening the oven.

As for safety features, these ranges include automatic shut-off capabilities, ensuring peace of mind for busy cooks. Overall, the KitchenAid KERS208X and KERS206X stand out for their innovative technologies, powerful performance, and elegant designs, making them ideal companions for anyone looking to enhance their culinary skills.
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