KitchenAid YKDSS907, YKDRS807 manual Troubleshooting

Page 25

TROUBLESHOOTING

Try the solutions suggested here first in order to avoid the cost of an unnecessary service call.

Nothing will operate

 

Cooktop cooking results not what expected

■Is the power supply cord unplugged? Plug into a grounded outlet.

■Has a household fuse blown or has a circuit breaker tripped?

Replace the fuse or reset the circuit breaker. If the problem continues, call an electrician.

■Is the range properly connected to the gas supply? Contact a trained repair specialist or see Installation Instructions.

Surface burners will not operate

■Is this the first time the surface burners have been used? Turn on any one of the surface burner knobs to release air from the gas lines.

■Is the control knob set correctly? Push in knob before turning to a setting.

■Are the burner ports clogged?

See “Sealed Surface Burners” section.

■Is the main or regulator gas shutoff valve in the off position?

See the Installation Instructions.

Surface burner flames are uneven, yellow and/or noisy

■Are the burner ports clogged?

See “Sealed Surface Burners” section.

■On models with caps, are the burner caps positioned properly?

See “Sealed Surface Burners” section.

■Is propane gas being used?

The appliance may have been converted improperly. Contact a trained repair specialist.

■Is the proper cookware being used? See “Cookware” section.

■Is the control knob set to the proper heat level? See “Cooktop Controls” section.

■Is the appliance level?

Level the appliance. See the Installation Instructions.

Oven will not operate

■Is this the first time the oven has been used?

Turn any one of the surface burner knobs on to release air from the gas lines.

■Is the electronic oven control set correctly?

See “Glass Touch-Activated Electronic Oven Control” section.

■Has a delay start been set? See “Timed Cooking” section.

■On some models, is the Control Lock set? See “Control Lock” section.

■On some models, is the Sabbath Mode set? See “Sabbath Mode” section.

Oven burner flames are yellow or noisy

■Is propane gas being used?

The appliance might have been converted improperly. Contact a trained repair specialist.

Cooling fan runs during baking, broiling or cleaning

■It is normal for the fan to automatically run while the oven is in use or for some time after the oven is shut off to cool the electronic control.

Surface burner makes popping noises

■Is the burner wet? Let it dry.

Oven temperature too high or too low

■Does the oven temperature calibration need adjustment? See “Oven Temperature Calibration” section.

Burner sparks but does not light

 

Display shows messages

■Is there continuous sparking, but the burner does not light?

Discontinue use of the surface burner and contact a service technician.

Excessive heat around cookware on cooktop

■Is the cookware the proper size?

Use cookware about the same size as the surface cooking area, element or surface burner. Cookware should not extend more than ½" (1.3 cm) outside the cooking area.

■Is the display showing “SET CLOCK”? There has been a power failure. Clear the display. See “Oven Displays” section. On some models, reset the clock, if needed. See “Clock/ Timer Display” section.

■Is the display showing a letter followed by a number? Press OFF to clear the display. See “Oven Displays” section. If it reappears, call for service. See “Assistance or Service” section.

25

Page 24 Page 26
Image 25
Page 24 Page 26
Contents Dual Fuel Range Table DES Matières Table of ContentsYour safety and the safety of others are very important Range SafetyAnti-Tip Bracket For units with ventilating hood For self-cleaning rangesControl Panel Parts and FeaturesRange Oven Interior Cooktop Controls Cooktop USESetting Recommended USE Simmer Settings Recommended USE LiteMedium and Small Burner Control MediumSealed Surface Burners Cookware Characteristics To CleanCookware Home CanningElectronicControlPads Clock/Timer DisplayOven Displays StartOptions Sabbath Mode -Option Oven Temperature Calibration OptionWarming Drawer Operation During Sabbath Mode To Change TemperatureOven USE Aluminum FoilMeatThermometer Temperature ProbeOven Vent Positioning Racks and BakewareBake BroilBakeware Broiling Chart Variable Temperature BroilingConvection Cooking EasyConvect ConversionConvection Roast Convection BakeTo Convection Bake To Convection RoastTo Convection Broil Convection BroilFood Temp FOOD/RACK Cook Time Oven Temp Internal PositionTimed Cooking Proofing BreadWarming Drawer Settings Temperatures Self-Cleaning CycleFood Setting Range CareExterior Porcelain Enamel Surfaces GeneralCleaningPORCELAIN-COATED Grates and Caps Oven Lights To Remove Oven DoorTroubleshooting U.S.A Assistance or ServiceCanada Limited Warranty Kitchenaid Dual Fuel Range WarrantyItems Excluded from Warranty Disclaimer of Implied Warranties Limitation of RemediesVotre sécurité et celle des autres est très importante Sécurité DE LA CuisinièreLa bride antibasculement Conservez CES Instructions Pièces ET Caractéristiques Tableau de commandeUtilisation DE LA Table DE Cuisson Commandesde la table de cuissonCuisinière Intérieur du four Réglages DE Utilisation Recommandée Mijotage Lite Réglage À Haute Utilisation Recommandée PuissancePanne de courant Réglages à haute puissanceRéglage Utilisation Recommandée Commande des brûleurs moyen et petitBrûleur TripleTier avecgrille InstaWok RéglageBrûleursde surface scellés Préparation de conserves à la maison Ustensiles de cuissonUstensile Caractéristiques Commande Électronique Tactile DU Four Touche de sélection des options MinuterieFahrenheitetCelsius- Option Signaux sonores Options2, 3Mode Sabbat Option Utilisation DU Four Fonctionnement du tiroir-réchaud pendant le mode SabbatPapier d’aluminium Pour changer la températureSonde thermométrique Thermomètre à viandeUtilisation Positionnement desgrilles et desustensiles De cuisson ÉventdufourCuisson au four GrillesCuisson au gril Cuisson au grilCuisson au gril à température variable Tableau DE Cuisson AU GrilConversion EasyConvect Cuisson par convectionCuisson au four par convection Cuisson au four par convectionRôtissage par convection Rôtissage par convectionDES Levée du pain Cuisson au gril par convectionCuisson minutée Réglages du tiroir-réchaud Tiroir-réchaudRéglages Températures Tableau des températures du tiroir-réchaudProgramme dautonettoyage Entretien DE LA CuisinièrePréparation du four Comment fonctionne le programmeNettoyage général Commandes DE LA Table DE CuissonSurfaces Externes EN Émail Vitrifié Grilles ET Chapeaux ÉmaillésPorte du four Lampes du fourDépannage Le brûleur émet des étincelles, mais ne s’allume pas Le brûleur de surface fait de petits bruitsLe four ne fonctionne pas La température du four est trop élevée ou trop basseAssistance OU Service Articles Exclus DE LA Garantie Garantie LimitéeAll rights reserved W10162199A
Related manuals
Manual 28 pages 20.15 Kb Manual 56 pages 23.1 Kb

YKDRS807, KDSS907, YKDSS907 specifications

The KitchenAid YKDSS907, KDSS907, and YKDRS807 represent the pinnacle of culinary innovation, seamlessly blending advanced technology with user-friendly features to enhance the cooking experience. These ranges are designed for both the everyday home chef and the seasoned culinary enthusiast.

One of the standout features of these models is the powerful convection oven technology. This feature circulates hot air throughout the oven cavity to ensure even baking and roasting, eliminating hot spots. The result is perfectly cooked dishes, whether you're baking cookies or roasting a turkey. Additionally, the ovens come with an impressive range of cooking modes, including broil, bake, and a dedicated pizza setting, allowing for versatility in meal preparation.

The YKDSS907 and KDSS907 also boast a dual-fuel option, combining the benefits of gas cooking with electric baking. This configuration provides the precision of gas for stovetop cooking and the consistent heat of electric for baking, offering unparalleled control over your cooking results.

Moreover, these ranges are equipped with a self-cleaning feature, designed to simplify maintenance. The self-cleaning cycle uses high temperatures to burn off food residues, making post-cooking clean-up a breeze. The ergonomic design includes an easy-to-read digital display and intuitive controls, ensuring that all your cooking needs are met with minimal hassle.

Safety is also a priority in these KitchenAid ranges. They come with a built-in temperature probe, allowing users to monitor the internal temperature of meats without opening the oven door, reducing the risk of undercooking or overcooking. Additionally, the cooktop is outfitted with heavy-duty cast iron grates, providing a robust platform for all types of cookware and enhancing stability while cooking.

The YKDRS807 model further elevates the cooking experience with additional smart technology. Integration with smart home systems allows users to control the oven remotely, receive notifications about cooking times, and even access recipe guidance via a compatible device. This connectivity transforms cooking into a seamless part of modern life, ensuring convenience and efficiency.

In summary, KitchenAid's YKDSS907, KDSS907, and YKDRS807 models are a blend of functionality, style, and advanced technology. They cater to a variety of cooking styles and preferences, making them an invaluable addition to any kitchen. With their state-of-the-art features, they provide the perfect tools for creativity, precision, and culinary excellence.
Top Page Image Contents