KitchenAid KHMC107E warranty Thank you for buying a Kitchenaid appliance

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A Note to You

Thank you for buying a KITCHENAID® appliance!

KITCHENAID designs the best tools for the most important room in your house. To ensure that you enjoy many years of trouble-free operation, we developed this Use and Care Guide. It contains valuable information concerning how to operate and maintain your new appliance properly and safely. Please read it carefully.

Also, please complete and mail the enclosed Product Registration Card.

Your safety is important to us.

This guide contains warning symbols and statements. Please pay special attention to these symbols and follow any instructions given. Here is a brief explanation of the use of the warning symbol.

This symbol alerts you to hazards such as fire, electrical shock, or other injuries.

Our Consumer Assistance Center telephone number, 1-800-422-1230, is toll-free.

If you ever have a question concerning your home appliance’s operation, or if you need service, first see “If You Need Assistance or Service” on page 73. If you need further help, feel free to call our toll-free Consumer Assistance Center telephone number. When calling, you will need to know your appliance’s complete model number and serial number. You can find this information on the model and serial number plate (see diagram on page 10). For your convenience, we have included a handy place below for you to record these numbers, as well as purchase information. You will need this information if you ever require service. Keep this book and the sales slip together in a safe place for future reference.

NOTE: You must provide proof of purchase or installation date for in-warranty service.

Model Number __________________________	Builder/Dealer Name _____________________
Serial Number __________________________	Address _______________________________
Date Installed ___________________________	Phone _________________________________

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Contents Use and Care Guide Part no W5A0166/4359334Thank you for buying a Kitchenaid appliance Microwave Oven Safety On nextMicrowave Oven Safety Microwave Oven Safety Operating safety precautions Microwave Oven Safety General informationHow microwave cooking works Getting to Know Your Microwave-Convection Hood CombinationHow microwave cooking works Getting to Know Your Microwave-Convection Hood Combination Radio interferenceMicrowave oven features Audible signals Control panel featuresUsing the demonstration feature Using the safety lockFunctions selected Custom DEFROST. Touch this padGetting to Know Your Microwave-Convection Hood Combination Choose fan speed Using the exhaust fanChoose timer To set fan to run for a specific timeTurn off light when desired Using the cooktop/countertop lightStart timer Set stop timeTo set light to be on for a specific time Example to turn off light at 2 o’clockUsing the metal rack Inserting the rackTo set time Setting the clockChoose setting Enter time of dayStart countdown Using the Minute TimerEnter time to be counted down During countdownMicrowave Cooking Getting the best cooking resultsStart oven Cooking at high cook powerPut food in oven and close the door Set cooking time Changing instructionsCooking at different cook powers Cook Power Name When to USE ITExample for 7 minutes, 30 seconds Set Cook PowerExample for 50% Cook Power At end of cooking timeSet Cook Power for first cycle Cooking with more than one cook cycleMeat, 2 for poultry, 3 for fish Put frozen food in oven and close the doorChoose food category 1 for Enter food’s weight in pounds and tenths of a pound Restart ovenFood AT Pause Special Instructions Custom defrost chartMeat setting Fish setting Poultry settingDefrosting tips Weight conversion chartNumber After Decimal Equivalent Ounce Weight Food cooked covered should be covered during Keep Warm Using Keep WarmTo make Keep Warm automatically follow another cycle Place food in oven and plug probe into socket on oven wall Cooking with the temperature probeInsert probe into food Close the doorSet desired final food Temperature optionalTo change final food temperature after oven has started Temperature Probe cooking tips Don’tChoose food category Using Auto RoastRemoving and cleaning the Temperature Probe Auto roast chart Category Food Special InstructionsSet start time Using Delay StartPut food in oven and close door Enter cooking instructions for the function you want Using Auto Cook Choose Auto CookCategory Food Auto cook chartUsing Beverage After 3 secondsAt end of popping time Using PopcornPlace bag on rack and close door Choose Popcorn Place food in oven and close door Choose SLOWCOOK/SIMMER Using Baked PotatoUsing SLOWCOOK/SIMMER After 2nd and 3rd stages, oven will simmer foodMake sure food is in oven Choose Easy Minute Using Easy MinuteAdding or subtracting cook time Helpful hints for convection cooking Convection CookingHow convection cooking works Put food in oven and close the door Set baking temperature optionalConvection baking without preheating Set preheat/cooking temperature Convection baking with preheatingSet cooking cycle cooking time Convection broiling Convection CookingTouch YOU see Start Convenience foods cooking chart Cooking Special Food SIZE/WT Mode Time InstructionsConvection cooking with the temperature probe Set convection cooking temperature Choose temperature probe settingSet desired final food temperature optional Time or Temperature probe convection cooking chartFirst Stage Second Stage Food Oven Probe Temp Time Temp Special NotesFirst Stage Second Stage Oven Time Probe Food Temp VealHelpful hints for combination cooking Combination CookingHow combination cooking works Combination baking/roasting without preheating Put food in oven and close door Choose settingSet baking/roasting temperature optional Choose setting Combination baking/roasting with preheatingCombination Cooking Enter food weight or quantity Using Auto CombinationChoose food setting Choose Auto CombiSetting Food QUANTITY/WEIGHT YOU can Cook Auto combination chartCombination cooking with the temperature probe Close the door Choose temperature probe setting Set combination cooking temperatureFirst Stage Second Stage Oven Probe Food Temp Time Temperature probe combination cooking chartWhen food reaches desired temperature Pork Loin 350F Min per lb 165F Cook in microwave Roast Caring for Your Microwave- Convection Hood Combination Cleaning the microwave ovenCleaning the metal rack Grease filters Caring for the filtersBefore removing filters Charcoal filterCooktop light Replacing the cooktop and oven lightsAfter replacing filters Oven light Reheating chart Cooking GuideMicrowave cooking chart Microwave cooking tips Cooking you should not do in your microwave oven Using aluminum foilArranging food Oven cookware guide Microwave Combination Convection Material Cookware CookingQuestions and Answers Questions AnswersProblem Possible Cause Solution If You Need Assistance or ServiceBefore calling for service Microwave When usingTemperature Cooking timesIf you need service If you are not satisfied with the action takenThrough Fifth WarrantySecond Year Limited