KitchenAid KHMC107E warranty Convenience foods cooking chart

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Convection Cooking

Convenience foods cooking chart

Convection cooking of convenience foods is similar to cooking in a conventional oven. Select items that fit conveniently on the turntable, such as an 81/2-inch frozen pizza. Convection preheat to the desired tempera- ture, and use metal or ovenproof glass cookware. When cooking or baking these convenience foods, follow package

directions for preparation and selecting the correct container. Because of the great variety of foods available, times given here are approximate. It is advisable to always check food about 5 minutes before the minimum recommended time, and cook longer only if needed. Use oven mitts to insert or remove items from the oven.

 

 

COOKING

COOKING

SPECIAL

FOOD

SIZE/WT

MODE

TIME

INSTRUCTIONS

 

 

 

 

 

Pizza

13 ounces

CONVECTION

14-16 minutes

Cook directly on Metal Rack

(frozen)

(81⁄2 inch)

400°F

 

for crisper crust.

 

 

(preheated)

 

 

 

 

 

 

 

Brownies

20 ounces

CONVECTION

23-26 minutes

Bake in 9-inch square pan

 

 

350°F

 

on Metal Rack.

 

 

(preheated)

 

 

 

 

 

 

 

Frozen

26 ounces

CONVECTION

30 minutes

Bake in metal or ovenproof

Double

 

425°F

 

pan on Metal Rack.

Crust Pie

 

(preheated)

 

 

 

 

then

 

 

 

 

350°F

30-35 minutes

 

 

 

 

 

 

Cake

18-25

CONVECTION

20 minutes

Bake one layer at a time

Layers

ounces

350°F

 

on Metal Rack.

 

 

(preheated)

 

 

 

 

 

 

 

Apple

18-25

CONVECTION

30-35 minutes

Use metal 10-cup fluted

Sauce

ounces

350°F

 

tube pan on Metal Rack.

Cake

 

(preheated)

 

 

 

 

 

 

 

Date Nut

17 ounces

CONVECTION

40 minutes

Bake in 9 x 5-inch metal

Bread

 

350°F

 

loaf pan on Metal Rack.

 

 

(preheated)

 

 

 

 

 

 

 

Frozen

16 ounces

CONVECTION

25-30 minutes

Follow package directions

Bread

 

375°F

 

for thawing and proofing

Dough

 

(preheated)

 

dough. Bake in metal,

 

 

 

 

greased 81⁄2 x 41⁄2 x 21⁄2-inch

 

 

 

 

loaf pan on Metal Rack.

 

 

 

 

 

Refriger-

20 ounces

CONVECTION

8-91⁄2minutes

Bake six at a time on metal

ated

 

350°F

 

round cookie sheet on

Cookies

 

(preheated)

 

Metal Rack.

 

 

 

 

 

NOTE: Use the normal position when cooking with the Metal Rack. (See page 17.)

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Contents Part no W5A0166/4359334 Use and Care GuideThank you for buying a Kitchenaid appliance On next Microwave Oven SafetyMicrowave Oven Safety Microwave Oven Safety Operating safety precautions General information Microwave Oven SafetyHow microwave cooking works Getting to Know Your Microwave-Convection Hood CombinationHow microwave cooking works Radio interference Getting to Know Your Microwave-Convection Hood CombinationMicrowave oven features Using the demonstration feature Control panel featuresAudible signals Using the safety lockCustom DEFROST. Touch this pad Functions selectedGetting to Know Your Microwave-Convection Hood Combination Choose timer Using the exhaust fanChoose fan speed To set fan to run for a specific timeStart timer Using the cooktop/countertop lightTurn off light when desired Set stop timeExample to turn off light at 2 o’clock To set light to be on for a specific timeInserting the rack Using the metal rackChoose setting Setting the clockTo set time Enter time of dayEnter time to be counted down Using the Minute TimerStart countdown During countdownGetting the best cooking results Microwave CookingPut food in oven and close the door Set cooking time Cooking at high cook powerStart oven Changing instructionsCook Power Name When to USE IT Cooking at different cook powersExample for 50% Cook Power Set Cook PowerExample for 7 minutes, 30 seconds At end of cooking timeCooking with more than one cook cycle Set Cook Power for first cycleChoose food category 1 for Put frozen food in oven and close the doorMeat, 2 for poultry, 3 for fish Restart oven Enter food’s weight in pounds and tenths of a poundMeat setting Custom defrost chartFood AT Pause Special Instructions Poultry setting Fish settingNumber After Decimal Equivalent Ounce Weight Weight conversion chartDefrosting tips To make Keep Warm automatically follow another cycle Using Keep WarmFood cooked covered should be covered during Keep Warm Insert probe into food Cooking with the temperature probePlace food in oven and plug probe into socket on oven wall Close the doorTo change final food temperature after oven has started Temperature optionalSet desired final food Don’t Temperature Probe cooking tipsRemoving and cleaning the Temperature Probe Using Auto RoastChoose food category Category Food Special Instructions Auto roast chartPut food in oven and close door Using Delay StartSet start time Enter cooking instructions for the function you want Choose Auto Cook Using Auto CookUsing Beverage Auto cook chartCategory Food After 3 secondsPlace bag on rack and close door Choose Popcorn Using PopcornAt end of popping time Using SLOWCOOK/SIMMER Using Baked PotatoPlace food in oven and close door Choose SLOWCOOK/SIMMER After 2nd and 3rd stages, oven will simmer foodAdding or subtracting cook time Using Easy MinuteMake sure food is in oven Choose Easy Minute How convection cooking works Convection CookingHelpful hints for convection cooking Convection baking without preheating Set baking temperature optionalPut food in oven and close the door Convection baking with preheating Set preheat/cooking temperatureSet cooking cycle cooking time Convection Cooking Convection broilingTouch YOU see Start Cooking Special Food SIZE/WT Mode Time Instructions Convenience foods cooking chartConvection cooking with the temperature probe Set desired final food temperature optional Choose temperature probe settingSet convection cooking temperature First Stage Second Stage Food Oven Probe Temp Time Temperature probe convection cooking chartTime or Temp Special NotesVeal First Stage Second Stage Oven Time Probe Food TempHow combination cooking works Combination CookingHelpful hints for combination cooking Set baking/roasting temperature optional Put food in oven and close door Choose settingCombination baking/roasting without preheating Combination baking/roasting with preheating Choose settingCombination Cooking Choose food setting Using Auto CombinationEnter food weight or quantity Choose Auto CombiCombination cooking with the temperature probe Auto combination chartSetting Food QUANTITY/WEIGHT YOU can Cook Set combination cooking temperature Close the door Choose temperature probe settingWhen food reaches desired temperature Temperature probe combination cooking chartFirst Stage Second Stage Oven Probe Food Temp Time Pork Loin 350F Min per lb 165F Cook in microwave Roast Cleaning the metal rack Cleaning the microwave ovenCaring for Your Microwave- Convection Hood Combination Before removing filters Caring for the filtersGrease filters Charcoal filterAfter replacing filters Replacing the cooktop and oven lightsCooktop light Oven light Cooking Guide Reheating chartMicrowave cooking chart Microwave cooking tips Arranging food Using aluminum foilCooking you should not do in your microwave oven Microwave Combination Convection Material Cookware Cooking Oven cookware guideQuestions Answers Questions and AnswersBefore calling for service If You Need Assistance or ServiceProblem Possible Cause Solution Temperature When usingMicrowave Cooking timesIf you are not satisfied with the action taken If you need serviceSecond WarrantyThrough Fifth Year Limited

KHMC107E specifications

The KitchenAid KHMC107E is a versatile countertop microwave designed to accommodate the needs of modern kitchens, seamlessly combining functionality with style. This model is particularly recognized for its robust construction and user-friendly features, making it an essential appliance for any culinary enthusiast.

One of the standout characteristics of the KHMC107E is its 1.7 cubic feet capacity, providing ample space for cooking a variety of dishes. This spacious interior can easily fit larger plates and containers, allowing users to prepare meals without the hassle of resizing or modifying recipes. The microwave is equipped with a powerful 1000 watts of cooking power, which ensures quick and even heating for all your food items.

In terms of technology, the KitchenAid KHMC107E features multiple cooking presets, offering users a range of options to recreate or experiment with various culinary techniques. One notable feature is the sensor cooking technology, which automatically adjusts cooking times based on the humidity and temperature of the food. This eliminates the guesswork often associated with microwave cooking and guarantees optimal results every time.

Additionally, the KHMC107E incorporates a microwave convection option that allows for browning and crisping of food, similar to traditional oven cooking. This dual functionality is particularly beneficial for those who want to achieve more complex textures and flavors without requiring additional appliances.

The control panel of the KitchenAid KHMC107E is designed with user convenience in mind. Its intuitive layout features easy-to-read buttons and a large digital display, making it simple to set cooking times and temperatures. The microwave is also equipped with a child lock feature, providing an added layer of safety for households with young children.

The design of the KHMC107E complements a variety of kitchen decor styles. With a sleek stainless-steel finish and modern aesthetic, it not only performs well but also enhances the overall appearance of your kitchen space.

In conclusion, the KitchenAid KHMC107E stands out for its combination of capacity, power, and innovative cooking technologies. Whether you are reheating leftovers, defrosting ingredients, or preparing a full meal, this countertop microwave meets diverse cooking needs with style and efficiency.
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