KitchenAid KHMC107E warranty Combination Cooking, How combination cooking works

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Combination Cooking

This section gives you instructions for operating each combination cooking function. Please read these instructions carefully.

IN THIS SECTION

How combination cooking works ...

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Auto combination chart

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Combination baking/roasting

 

Combination cooking with

 

without preheating

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the temperature probe

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Combination baking/roasting

 

Temperature probe combination

 

with preheating

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cooking chart

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Using AUTO COMBINATION

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How combination cooking works

Microwave

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Convection

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Combination microwave/convection

Sometimes combination microwave-convec- tion cooking is suggested to get the proper cooking results. It shortens the cooking time for foods that normally need a long time to cook. This cooking process also leaves

meats juicy on the inside and crispy on the outside. In combination cooking, the convec- tion heat and microwave energy alternate automatically. Your oven has two pre- programmed settings that make it easy to cook with both convection heat and micro- wave energy automatically.

Helpful hints for combination cooking:

Meats may be roasted directly on the Metal Rack or in a shallow roasting pan placed on the rack. When using the Metal Rack, please check your cookbook for information on proper use.

Less tender cuts of beef can be roasted and tenderized using oven cooking bags.

When baking, check for doneness after cooking time is up. If not completely done, let stand in oven for a few minutes to complete cooking.

NOTE: During combination baking, some cookware may cause arcing when it comes in contact with the oven walls or metal accessory racks. Arcing is a discharge of electricity that occurs when microwaves come in contact with metal. If arcing occurs, place a heatproof dish between the pan and the Metal Rack. If arcing occurs with other cookware, stop using it for combina- tion cooking.

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Contents Use and Care Guide Part no W5A0166/4359334Thank you for buying a Kitchenaid appliance Microwave Oven Safety On nextMicrowave Oven Safety Microwave Oven Safety Operating safety precautions Microwave Oven Safety General informationGetting to Know Your Microwave-Convection Hood Combination How microwave cooking worksHow microwave cooking works Getting to Know Your Microwave-Convection Hood Combination Radio interferenceMicrowave oven features Audible signals Control panel featuresUsing the demonstration feature Using the safety lockFunctions selected Custom DEFROST. Touch this padGetting to Know Your Microwave-Convection Hood Combination Choose fan speed Using the exhaust fanChoose timer To set fan to run for a specific timeTurn off light when desired Using the cooktop/countertop lightStart timer Set stop timeTo set light to be on for a specific time Example to turn off light at 2 o’clockUsing the metal rack Inserting the rackTo set time Setting the clockChoose setting Enter time of dayStart countdown Using the Minute TimerEnter time to be counted down During countdownMicrowave Cooking Getting the best cooking resultsStart oven Cooking at high cook powerPut food in oven and close the door Set cooking time Changing instructionsCooking at different cook powers Cook Power Name When to USE ITExample for 7 minutes, 30 seconds Set Cook PowerExample for 50% Cook Power At end of cooking timeSet Cook Power for first cycle Cooking with more than one cook cyclePut frozen food in oven and close the door Choose food category 1 forMeat, 2 for poultry, 3 for fish Enter food’s weight in pounds and tenths of a pound Restart ovenCustom defrost chart Meat settingFood AT Pause Special Instructions Fish setting Poultry settingWeight conversion chart Number After Decimal Equivalent Ounce WeightDefrosting tips Using Keep Warm To make Keep Warm automatically follow another cycleFood cooked covered should be covered during Keep Warm Place food in oven and plug probe into socket on oven wall Cooking with the temperature probeInsert probe into food Close the doorTemperature optional To change final food temperature after oven has startedSet desired final food Temperature Probe cooking tips Don’tUsing Auto Roast Removing and cleaning the Temperature ProbeChoose food category Auto roast chart Category Food Special InstructionsUsing Delay Start Put food in oven and close doorSet start time Enter cooking instructions for the function you want Using Auto Cook Choose Auto CookCategory Food Auto cook chartUsing Beverage After 3 secondsUsing Popcorn Place bag on rack and close door Choose PopcornAt end of popping time Place food in oven and close door Choose SLOWCOOK/SIMMER Using Baked PotatoUsing SLOWCOOK/SIMMER After 2nd and 3rd stages, oven will simmer foodUsing Easy Minute Adding or subtracting cook timeMake sure food is in oven Choose Easy Minute Convection Cooking How convection cooking worksHelpful hints for convection cooking Set baking temperature optional Convection baking without preheatingPut food in oven and close the door Set preheat/cooking temperature Convection baking with preheatingSet cooking cycle cooking time Convection broiling Convection CookingTouch YOU see Start Convenience foods cooking chart Cooking Special Food SIZE/WT Mode Time InstructionsConvection cooking with the temperature probe Choose temperature probe setting Set desired final food temperature optional Set convection cooking temperature Time or Temperature probe convection cooking chartFirst Stage Second Stage Food Oven Probe Temp Time Temp Special NotesFirst Stage Second Stage Oven Time Probe Food Temp VealCombination Cooking How combination cooking worksHelpful hints for combination cooking Put food in oven and close door Choose setting Set baking/roasting temperature optionalCombination baking/roasting without preheating Choose setting Combination baking/roasting with preheatingCombination Cooking Enter food weight or quantity Using Auto CombinationChoose food setting Choose Auto CombiAuto combination chart Combination cooking with the temperature probeSetting Food QUANTITY/WEIGHT YOU can Cook Close the door Choose temperature probe setting Set combination cooking temperatureTemperature probe combination cooking chart When food reaches desired temperatureFirst Stage Second Stage Oven Probe Food Temp Time Pork Loin 350F Min per lb 165F Cook in microwave Roast Cleaning the microwave oven Cleaning the metal rackCaring for Your Microwave- Convection Hood Combination Grease filters Caring for the filtersBefore removing filters Charcoal filterReplacing the cooktop and oven lights After replacing filtersCooktop light Oven light Reheating chart Cooking GuideMicrowave cooking chart Microwave cooking tips Using aluminum foil Arranging foodCooking you should not do in your microwave oven Oven cookware guide Microwave Combination Convection Material Cookware CookingQuestions and Answers Questions AnswersIf You Need Assistance or Service Before calling for serviceProblem Possible Cause Solution Microwave When usingTemperature Cooking timesIf you need service If you are not satisfied with the action takenThrough Fifth WarrantySecond Year Limited