KitchenAid KHMC107E Custom defrost chart, Meat setting, Food AT Pause Special Instructions

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			Microwave Cooking



Custom defrost chart
Meat setting

	FOOD	AT PAUSE	SPECIAL INSTRUCTIONS

	Beef		Meat of irregular shape and large, fatty
			cuts of meat should have the narrow or
			fatty areas shielded with foil at the
			beginning of a defrost cycle.
	Ground Beef,	Remove thawed portions	Do not defrost less than 1/4 lb. Freeze
	Bulk	with fork. Turn over. Return	in doughnut shape.
		remainder to oven.
	Ground Beef,	Separate and rearrange.	Do not defrost less than two 4 oz patties.
	Patties		Depress center when freezing.
	Round Steak	Turn over. Cover warm areas	Place on a microwavable roasting rack.
		with aluminum foil.
	Tenderloin	Turn over. Cover warm areas	Place on a microwavable roasting rack.
	Steak	with aluminum foil.
	Stew Beef	Remove thawed portions with	Place in a microwavable baking dish.
		fork. Separate remainder.
		Return remainder to oven.
	Pot Roast,	Turn over. Cover warm areas	Place on a microwavable roasting rack.
	Chuck Roast	with aluminum foil.
	Rib Roast	Turn over. Cover warm areas	Place on a microwavable roasting rack.
		with aluminum foil.
	Rolled Rump	Turn over. Cover warm areas	Place on a microwavable roasting rack.
	Roast	with aluminum foil.

	Lamb
	Cubes for	Remove thawed portions with	Place in a microwavable baking dish.
	Stew	fork. Return remainder to oven.
	Chops	Separate and rearrange.	Place on a microwavable roasting rack.
	(1 inch thick)

	Pork
	Chops	Separate and rearrange.	Place on a microwavable roasting rack.
	(1⁄2 inch thick)
	Hot Dogs	Separate and rearrange.	Place on a microwavable roasting rack.
	Spareribs,	Turn over. Cover warm	Place on a microwavable roasting rack.
	Country-	areas with aluminum foil.
	Style Ribs
	Sausage,	Separate and rearrange.	Place on a microwavable roasting rack.
	Links
	Sausage,	Remove thawed portions	Place in a microwavable baking dish.
	Bulk	with fork. Turn over. Return
		remainder to oven.
	Loin Roast,	Turn over. Cover warm	Place on a microwavable roasting rack.
	Boneless	areas with aluminum foil.

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Contents Part no W5A0166/4359334 Use and Care GuideThank you for buying a Kitchenaid appliance On next Microwave Oven SafetyMicrowave Oven Safety Microwave Oven Safety Operating safety precautions General information Microwave Oven SafetyGetting to Know Your Microwave-Convection Hood Combination How microwave cooking worksHow microwave cooking works Radio interference Getting to Know Your Microwave-Convection Hood CombinationMicrowave oven features Using the safety lock Control panel featuresUsing the demonstration feature Audible signalsCustom DEFROST. Touch this pad Functions selectedGetting to Know Your Microwave-Convection Hood Combination To set fan to run for a specific time Using the exhaust fanChoose timer Choose fan speedSet stop time Using the cooktop/countertop lightStart timer Turn off light when desiredExample to turn off light at 2 o’clock To set light to be on for a specific timeInserting the rack Using the metal rackEnter time of day Setting the clockChoose setting To set timeDuring countdown Using the Minute TimerEnter time to be counted down Start countdownGetting the best cooking results Microwave CookingChanging instructions Cooking at high cook powerPut food in oven and close the door Set cooking time Start ovenCook Power Name When to USE IT Cooking at different cook powersAt end of cooking time Set Cook PowerExample for 50% Cook Power Example for 7 minutes, 30 seconds Cooking with more than one cook cycle Set Cook Power for first cyclePut frozen food in oven and close the door Choose food category 1 forMeat, 2 for poultry, 3 for fish Restart oven Enter food’s weight in pounds and tenths of a poundCustom defrost chart Meat settingFood AT Pause Special Instructions Poultry setting Fish settingWeight conversion chart Number After Decimal Equivalent Ounce WeightDefrosting tips Using Keep Warm To make Keep Warm automatically follow another cycleFood cooked covered should be covered during Keep Warm Close the door Cooking with the temperature probeInsert probe into food Place food in oven and plug probe into socket on oven wallTemperature optional To change final food temperature after oven has startedSet desired final food Don’t Temperature Probe cooking tipsUsing Auto Roast Removing and cleaning the Temperature ProbeChoose food category Category Food Special Instructions Auto roast chartUsing Delay Start Put food in oven and close doorSet start time Enter cooking instructions for the function you want Choose Auto Cook Using Auto CookAfter 3 seconds Auto cook chartUsing Beverage Category FoodUsing Popcorn Place bag on rack and close door Choose PopcornAt end of popping time After 2nd and 3rd stages, oven will simmer food Using Baked PotatoUsing SLOWCOOK/SIMMER Place food in oven and close door Choose SLOWCOOK/SIMMERUsing Easy Minute Adding or subtracting cook timeMake sure food is in oven Choose Easy Minute Convection Cooking How convection cooking worksHelpful hints for convection cooking Set baking temperature optional Convection baking without preheatingPut food in oven and close the door Convection baking with preheating Set preheat/cooking temperatureSet cooking cycle cooking time Convection Cooking Convection broilingTouch YOU see Start Cooking Special Food SIZE/WT Mode Time Instructions Convenience foods cooking chartConvection cooking with the temperature probe Choose temperature probe setting Set desired final food temperature optionalSet convection cooking temperature Temp Special Notes Temperature probe convection cooking chartFirst Stage Second Stage Food Oven Probe Temp Time Time orVeal First Stage Second Stage Oven Time Probe Food TempCombination Cooking How combination cooking worksHelpful hints for combination cooking Put food in oven and close door Choose setting Set baking/roasting temperature optionalCombination baking/roasting without preheating Combination baking/roasting with preheating Choose settingCombination Cooking Choose Auto Combi Using Auto CombinationChoose food setting Enter food weight or quantityAuto combination chart Combination cooking with the temperature probeSetting Food QUANTITY/WEIGHT YOU can Cook Set combination cooking temperature Close the door Choose temperature probe settingTemperature probe combination cooking chart When food reaches desired temperatureFirst Stage Second Stage Oven Probe Food Temp Time Pork Loin 350F Min per lb 165F Cook in microwave Roast Cleaning the microwave oven Cleaning the metal rackCaring for Your Microwave- Convection Hood Combination Charcoal filter Caring for the filtersBefore removing filters Grease filtersReplacing the cooktop and oven lights After replacing filtersCooktop light Oven light Cooking Guide Reheating chartMicrowave cooking chart Microwave cooking tips Using aluminum foil Arranging foodCooking you should not do in your microwave oven Microwave Combination Convection Material Cookware Cooking Oven cookware guideQuestions Answers Questions and AnswersIf You Need Assistance or Service Before calling for serviceProblem Possible Cause Solution Cooking times When usingTemperature MicrowaveIf you are not satisfied with the action taken If you need serviceYear Limited WarrantySecond Through Fifth