KitchenAid KUDI01TJ manual Dishwasher Efficiency Tips, Cycle Selection Chart, Canceling a Cycle

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Dishwasher Efficiency Tips

Hot water dissolves and activates the dishwashing detergent. Hot water also dissolves grease on dishes and helps glasses dry spot-free. For best dishwashing results, water must be at least 120°F (49°C) as it enters the dishwasher. Loads may not wash as well if the water temperature is too low.

To check water temperature

1.Run hot water at the faucet closest to your dishwasher for at least 1 minute.

2.Place a candy or meat thermometer in a glass measuring cup.

3.Check the temperature on the thermometer as the water is running into the cup.

4.If the water temperature at the faucet is below 120°F (49°C), have a qualified person raise the water heater’s thermostat setting.

To save water, energy and time, do not rinse dishes before putting them into the dishwasher.

Use the Normal cycle whenever possible. This cycle uses less hot water and energy than other cycles.

Use a delay feature (on some models) to run your dishwasher during off-peak hours. Local utilities recommend avoiding heavy usage of energy at certain times of day.

During the summer, run your dishwasher at night. This reduces daytime heat buildup in the kitchen.

Use an air dry, or an energy-saving dry option whenever possible. Allow longer drying times (overnight) when using these options. Use a rinse aid to improve drying.

Use cycles or options that add extra heat to the wash or rinse portion of the cycle only when needed.

Run your dishwasher with full loads. Run a rinse cycle after meals until the dishwasher is full.

Cycle Selection Chart

Select the wash cycle and options desired. Or press START to repeat the same cycle and options as the previous cycle.

NOTE: If the last cycle you completed was a rinse cycle, the dishwasher will run the last full wash cycle and options that you selected when you press Start.

If the power is off or the door is open for an extended period of time, the Start button memory will default to the Normal cycle with heated drying.

If you do not run the dishwasher daily, close the door to maintain memory.

A “●” shows what steps are in each cycle.

Temperatures indicate where extra heat is added.

Water usage is shown in U.S. gallons/liters.

This model meets the ENERGY STAR® guidelines for energy efficiency.

Cycle time includes dry time. An asterisk ( * ) by the cycle time indicates the cycle time might be longer depending on the temperature of the water entering the dishwasher. The cooler the water, the longer the cycle time. If the water is already hot enough, the cycle time will be as shown.

 

 

Use this cycle for

 

 

 

 

 

 

heavily-soiled pots,

 

 

 

 

 

 

pans, casseroles,

 

 

 

 

 

 

regular tableware and

Use both detergent

 

 

harder than normal

dispenser sections.

 

 

water conditions.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-

Main

Rinse

Rinse

 

Final

Dry

Time

 

Water

Wash

Wash

 

 

 

Heated

 

(min)

 

Usage

 

 

 

 

 

Rinse

 

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

89*

 

6.9/26

130°F

140°F

 

 

 

140°F

 

 

 

 

(54°C)

(60°C)

 

 

 

(60°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use this cycle for loads

 

 

 

 

 

 

 

 

 

 

 

 

with normal amounts of

 

 

 

 

 

 

food soil. (The energy-

 

 

 

 

 

 

usage label is based on

Use both detergent

 

 

this cycle.)

 

dispenser sections.

 

 

 

 

 

 

 

 

Pre-

Main

Purge†

Rinse

 

Final

Dry

Time

 

Water

Wash

Wash

 

 

 

Heated

 

(min)

 

Usage

 

 

 

 

 

Rinse

 

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

79*

 

5.5/21

 

120°F

 

 

 

140°F

 

 

 

 

 

(49°C)

 

 

 

(60°C)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Use this rinse cycle for

 

 

 

 

 

 

 

 

 

 

 

 

rinsing dishes, glasses,

 

 

 

 

 

 

and silverware that will

 

 

 

 

 

 

not be washed right

Do not use detergent

 

 

away.

 

 

 

 

 

 

 

 

with this cycle.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Pre-

Rinse

Main

Rinse

 

Final

Dry

Time

 

Water

Wash

 

Wash

 

 

Heated

 

(min)

 

Usage

 

 

 

 

 

Rinse

 

 

 

(gal/L)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

10

 

1.8/7

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

A small amount of water is run through the pump to remove soil particles between the main wash and final rinse.

Canceling a Cycle

Anytime during a cycle, press

CANCEL/DRAIN glows. The dishwasher starts a 2 minute drain (if needed). Let the dishwasher drain completely. The light goes off when the dishwasher finishes the drain.

To stop the drain

You can press Cancel/Drain again to stop the drain immediately. Remember to drain the dishwasher before starting a new cycle.

To clear the indicators

Press Cancel/Drain before starting the dishwasher to clear all options and cycles.

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Contents Use & Care Guide Undercounter DishwasherLAVE-VAISSELLE Encastré Guide d’utilisation et d’entretienTable of Contents Table DES MatièresDishwasher Safety Your safety and the safety of others are very importantBefore Using Your Dishwasher Silverware basket Spray arm Parts and FeaturesModel KUDI01TJ Dishwasher Loading Using Your New DishwasherSTART-UP Guide Loading Suggestions Loading the Top Rack Loading the Bottom RackDetergent Dispenser Dishwasher USELoading the Silverware Basket Filling the dispenserHow much detergent to use Rinse aid settingRinse Aid Dispenser Water HardnessCanceling a Cycle Cycle Selection ChartDishwasher Efficiency Tips Adding Items During a Cycle Changing a Cycle or SettingStatus Indicator Option SelectionsDrying System Washing Special ItemsWash System Overfill Protection FloatDrain Air Gap Cleaning Your DishwasherDishwasher Care Storing Your DishwasherDishes are not completely clean TroubleshootingSpots and stains on dishes Dishes are damaged during a cycle Dishes do not dry completelyNoises U.S.A Assistance Or ServiceCanada Kitchenaid Dishwasher Warranty KitchenAid will not pay forPage LA Sécurité DU LAVE-VAISSELLE Votre sécurité et celle des autres est très importanteAvant d’utiliser le lave-vaisselle Pour un lave-vaisselle branché en permanenceProtecteur contre le Pièces ET CaractéristiquesBras d’aspersion Panier à couverts Bras d’aspersion centralSuggestions de chargement Guide DE Mise EN MarcheUtilisation de votre nouveau Lave-vaisselle Conseils de fonctionnement silencieuxChargement du panier supérieur Chargement du panier inférieurDistributeur de détergent Chargement du panier à couvertsRemplissage du distributeur Pour une charge très souillée Quantité de détergent à utiliserDureté de l’eau Quantité de détergent Eau très dureContrôle de la température de l’eau Distributeur d’agent de rinçageConseils d’efficacité pour Le lave-vaisselle Réglage de la quantité d’agent de rinçageAnnulation d’un programme Tableau de sélection de programmeChangement d’un Programme ou réglage Indicateur de progression Addition de vaisselle durant un programmeSélection d’options Système de lavageSystème de séchage Lavage D’ARTICLES SpéciauxDispositif de protection Contre débordement Nettoyage de l’extérieur Entretien DU LAVE-VAISSELLENettoyage du lave-vaisselle Nettoyage de l’intérieurDispositif anti-refoulement DépannageRemisage du lave-vaisselle Résidus de produits alimentaires sur la vaisselle Vaisselle pas complètement nettoyéePrésence de taches sur la vaisselle Taches et films sur la vaisselleVaisselle endommagée au cours d’un programme Vaisselle pas complètement sècheBruits Si vous avez besoin de pièces de rechange Assistance OU ServicePour service au Canada Pour plus d’assistanceGarantie DU LAVE-VAISSELLE Kitchenaid KitchenAid ne paiera pas8269905A All rights reserved