Wolfgang Puck BDFR0060 manual Fritter Batter, Vegetable Chips

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Fritter Batter

Enough batter for 1 pound of apples or bananas

INGREDIENTS

1 cup all-purpose flour

1 tablespoon baking powder

1 pinch salt

1 pinch fresh ground white pepper

1 pinch cinnamon

1 pinch freshly grated nutmeg

1 large egg

1 cup buttermilk

1 pound apples or bananas

METHOD

1In a small bowl, sift together the flour, baking powder, salt, pepper, cinnamon and nutmeg. In a small bowl whisk together the egg and buttermilk. Whisk egg mixture into flour mixture. Let rest for 30 minutes before using.

2Heat oil in Deep Fryer to 350°.

3Peel and core apples (or peel bananas, if using). Cut into sticks about 1/4 inch wide by 2 1/2 - 3 inches long. Drop into batter. Carefully drop into hot oil with the basket lowered and fry until golden.

Recipe courtesy Wolfgang Puck

Vegetable Chips

INGREDIENTS

1 pound parsnips, peeled and trimmed

1 pound carrots, peeled and trimmed

1 pound beets, peeled and trimmed

1/2 pound baking potato, scrubbed clean, but not peeled 1/2 pound sweet onion, peeled

Peanut oil for frying

1/2 cup all-purpose flour salt

fresh ground pepper

METHOD

1Slice the parsnips and carrots very thin lengthwise. Set aside on a paper towel. Slice the beets, potato, and onion into very thin round slices. Place the beets and potatoes into separate bowls of cold water. Be sure to dry them thoroughly before you deep fry them. Heat the Deep Fryer to 350°. Starting with the parsnips, drop a few at a time into Fryer basket and cook until lightly brown. Make sure both sides are brown, turning them if needed.

2Lift basket and drain. Remove to clean paper towels. Season while still hot. Repeat with remaining vegetables.

3For onion slices, dredge the onions in flour. Shake off excess flour. Fry and drain as above. For even browning, fry in small batches.

Recipe courtesy Wolfgang Puck

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Contents Life is about Balance and Eating Well Important Safeguards Table of Contents Additional Safety Precautions Before Your First Use Know Your Deep Fryer Know Your Control PanelFront Operating the Control Panel Manual Mode Operating the Control Panel Program Mode Frying Guide Guidelines for Deep-FryingCare and Cleaning Preparing for FryingTroubleshooting Guide RecipesFried Chicken Spring RollsAromatics Hot Chinese Mustard SauceShrimp Tempura with Cilantro Fried Spinach LeavesFritter Batter Vegetable ChipsIngredients Double Blanched Garlic Apple Spring RollsCranberry Caramel Dipping Sauce Funnel CakesPot Stickers Panko Scallops Japanese Shrimp TempuraDynamic Steakhouse Onion Rings Worth the Work Fair FriesDeb’s Donuts Easy Egg Rolls’ Ann’s Italian Wontons Salt Cod FrittersRosettes Italian Frito MistoDrop Donuts FalafelRecipe Notes Recipe Notes Limited Warranty

BDFR0060 specifications

The Wolfgang Puck BDFR0060 stands out as an exceptional kitchen appliance designed to enhance the cooking experience for both novice cooks and culinary enthusiasts alike. This versatile device is primarily known for its multifunctional capabilities, allowing users to sauté, slow cook, steam, and even bake with just one machine. This versatility makes it an invaluable addition to any kitchen, transforming meal preparation into a more efficient and enjoyable task.

One of the key features of the Wolfgang Puck BDFR0060 is its large capacity, which is ideal for preparing family-sized portions or entertaining guests. The generous cooking chamber provides ample space for creating everything from hearty stews to decadent desserts, ensuring that users can cook multiple servings simultaneously. With adjustable temperature settings, this appliance allows for precise control over cooking temperatures, enabling you to achieve perfect results every time.

In terms of technology, the Wolfgang Puck BDFR0060 utilizes advanced digital controls that make cooking more intuitive. The user-friendly interface includes pre-programmed settings tailored for specific cooking tasks, allowing for a hassle-free cooking experience. This feature is particularly beneficial for those who may not have extensive culinary experience, as it takes the guesswork out of the process.

Another notable characteristic of the BDFR0060 is its durable construction. Made from high-quality materials, this appliance is built to withstand the rigors of daily use. The sleek, modern design also makes it an attractive addition to any kitchen countertop, blending functionality with aesthetic appeal.

Safety is a significant consideration in the design of the BDFR0060. It incorporates features such as an automatic shut-off mechanism, which mitigates the risk of overheating or accidents while cooking. Additionally, the non-stick cooking surface allows for easy food release and simplifies the cleanup process, making it a user-friendly choice.

In summary, the Wolfgang Puck BDFR0060 is an innovative, multifunctional cooking appliance that delivers exceptional performance and versatility. With its large capacity, advanced digital controls, and durable construction, it revolutionizes meal preparation and caters to the diverse needs of home cooks. Whether you are simmering a savory soup or baking a delectable cake, this appliance ensures that you achieve delicious results with ease.