FG_FoodProc Manual2 7/7/06 3:54 PM Page 21
Helpful Hints
continued
Disassembly of Your
Food Processor.
•For best results when shredding and grating remember that softer foods such as cheese (cheddar, mozzarella or swiss) should be well chilled (not frozen) before processing. Harder foods such as Parmesan or Romano cheese should be at room temperature before processing. Never attempt to shred or grate cheese that cannot be pierced with a fork or a knife tip.
figure 12 | figure 13 | figure 14 |
•The most important factor for successful slicing and shredding is the way in which the food is packed into the feed tube. To prepare shorter slices, pack the food items vertically in the feed tube, see figure 12.
To prepare longer slices, pack food items horizontally in the feed tube, see figure 13. You can also remove the inner clear plastic core from the Twin Food Pusher to add liquid ingredients or to process single carrots, celery or other type of food products. See figure 14.
Only grasp under lip
figure 15
figure 16
figure 17
Warning: Always unplug the unit fiirst, and wait for the Food Processor to stop moving completely before removing the cover.
1Remove the Processing Bowl cover by turning
2If using the
Use extreme caution, as the
3If using one of the Processing Discs, remove first by grasping the center plastic section of the Disc (see figure 19). Lift straight up to remove, then remove center shaft.
4To remove the Work Bowl, grasp the handle and turn
figure 18
Only grasp by center plastic section
figure 19
19 | 20 |