FG_FoodProc Manual2 7/7/06 3:54 PM Page 11
Attachments for Your
Food Processor
Universal “S” Blade
Stainless steel
Variable Slicing Blade
The variable stainless steel slicing blade allows foods to be sliced to a variety of thicknesses, from 0mm – 7mm. You can adjust the thickness by turning the outer center Spindle of the blade shaft.
Reversible Shredding Disc – Fine and Coarse Ideal control, the reversible stainless steel shredding blades allow for the choice of fine or coarse results.
Reversible Grating and Shaving Disc Unique to processing is the shaving blade.
It creates thin flakes, great for parmesan and sweet potato crisps. The other side will achieve finely grated results, ideal for hard cheeses and chocolate.
Julienne Disc
This stainless steel julenne disc is perfect for achieving consistent julienned cut food.
Spindle
Used to hold Universal
Slicing Blade and processing discs.
Spatula
The spatula is ideal for assisting with all food processing tasks.
Optional Accessory
Attachments
(Sold separately)
Processing Bowl with Chute
Specially designed to encourage processed food to be guided into the food collector. Designed for minimal mess as this chute fits together with the food collector.
Food Collector
Uniquely designed to fit underneath processing bowl with chute for effortless, no mess food collection. Holds large quanitities of food, ensuring continuous processing with no interruption.
Ejector Disc
This disc features specially designed ribs to direct food from the processing bowl to the food collector.
Mini Bowl and Mini
Fits directly into the 12 cup work bowl and is perfect for smaller batches such as spices, garlic cloves, etc.
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