Hotpoint DOUBLE OVEN manual Control Panels, Controls

Page 9

Control Panels

Front

Rear

Rear

Front

Top

Main

 

left

left

right

right

Oven

oven

Grill

❍❍❍❍ ❍❍❍

 

 

 

 

 

 

 

 

 

 

 

 

Hob Hot neon

Clock/Minute Minder

Controls

Operating

In common with all cookers having controls sited above the grill

controls when the

compartment, care must be taken when setting the controls, due

grill is in use

to the hot air expelled from the grill compartment.

 

Note: After use, it is advisable to check that all cooker controls have been

 

switched Off.

Cooling fan

A gentle flow of air will be blown below the control panel when oven/grill

 

controls are in use.

Main light

The main oven light will illuminate when the relevant thermostat is oper-

 

ated. The light will remain on during the cook period.

Slow cooking ‘S’

The main oven has an ‘S’ setting specially designed to reduce energy

 

usage. Full details of this can be found in the Slow Cooking section.

Hob Hot Neon

A short time (approx. 30 seconds) after the hob heating areas have been

 

turned on, the Hob Hot neon will illuminate.

 

This light will remain illuminated until all the hob controls have been

 

turned off and all hob heating areas have cooled.

9

Image 9
Contents Instructions Page Contents Introduction Disposal of your product89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Installation Always Safety InformationSafety Information Never Event of a chip pan fire or any other pan fireExtinguisher is likely to tip the pan over Features Clock/Minute Minder Top oven/grill rod shelfFan blade Controls Control PanelsTimer incorporates a 24 hour clock Clock/Minute Minder OperationMinute Minder Display shows Hours and Minutes eg hour 41 minutes Any period up to 99 minutes and 50 secondsGas Mark Main Conventional Oven Top Convection Fan Temperature Conversion ChartHotplates Ceramic HobCeramic Halogen Ceramic Hob General InformationAluminium Stainless steel with single layer Copper base Copper Toughened glass or ceramicCeramic Hob General Information Do Not Choosing Your Utensils Do UseChoosing your utensils Remember Do Not Grill Pan and Handle Grill Setting the GrillGuide To Grilling Food Grill Setting Approximate Cooking timeWhole FilletsFood/utensils must not be placed directly on the oven floor Top Oven Cookery NotesOven positions Main Oven Cookery NotesTime approx Position Meat Pre Meat PreTime approx OvenFood Pre Temperature Time in mins Position ‘S’ Slow setting Using the Main Oven for other FunctionsPoints to consider when preparing food for Slow cooking OperationCleaning materials to avoid Care and CleaningCeramic hotplates How Credaclean works ‘CREDACLEAN’ Oven linersDecorative trims Control PanelGrill Replacement oven lampMain oven / Grill Wall-mounted splashpanelRefit the door inner glass as follows Remove the door inner glass as followsCooking Results Not Satisfactory? Problem Check GrillingBaking General Top Oven BakingOn and off Something Wrong with your Cooker?Or low Oven Temperature Charts Oven temperatures too highTemperature slightly to suit your taste Normal and not a faultPage Page Repair Service ServiceExtended Warranty Genuine Parts & Accessories Mail Order Hotline