Hotpoint DOUBLE OVEN Oven temperatures too high, Or low Oven Temperature Charts, Around them

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Problem

Oven temperatures too high	Check temperature and shelf positions are as recommended in
or low	the Oven Temperature Charts.
	It may be necessary to increase or decrease the recommended
	temperature slightly to suit your taste.

Oven does not cook evenly	Check:
	(a)	Temperature and shelf positions are as recommended
		in the Oven Temperature Charts.
	(b)	Oven utensils being used allow sufficient air flow
		around them.

Oven lamp does not work	The oven lamp is not covered by the guarantee. The part is
	easily changed (see the section on oven lamp replacement).
	A new lamp may be obtained from our Parts department see
	Key Contacts, back page.

Draught from beneath	A gentle flow of air will be blown from beneath the control
control panel	panel when the appliance is used. If the appliance is still warm,
	this cooling fan may run on, or restart itself when all controls
	have been turned off.
	The fan will stop once the appliance has been cooled. This is
	normal and not a fault.

Condensation on the wall at	Steam and / or condensation may appear from the vent at the
the rear of the cooker.	rear of the appliance when using an oven particularly for foods
	with a high water content e.g. frozen chips, roast chicken etc.
	This is normal, and any excess should be wiped off.

Steam / Condensation in the	Steam is a by - product of cooking any food with a high water
oven after use.	contact. To help minimise always:
	a)	Try to avoid leaving food in the oven to cool after
		being cooked.
	b)	Use a covered container, wherever possible.

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Contents Instructions Page Contents Introduction Disposal of your product89/336/EEC 73/23/EEC 92/31/EEC 93/68/EEC Installation Always Safety InformationSafety Information Never Event of a chip pan fire or any other pan fireExtinguisher is likely to tip the pan over Features Clock/Minute Minder Top oven/grill rod shelfFan blade Controls Control PanelsTimer incorporates a 24 hour clock Clock/Minute Minder OperationMinute Minder Display shows Hours and Minutes eg hour 41 minutes Any period up to 99 minutes and 50 secondsGas Mark Main Conventional Oven Top Convection Fan Temperature Conversion ChartHotplates Ceramic HobCeramic Halogen Ceramic Hob General InformationAluminium Stainless steel with single layer Copper base Copper Toughened glass or ceramicCeramic Hob General Information Do Not Choosing Your Utensils Do UseChoosing your utensils Remember Do Not Grill Pan and Handle Grill Setting the GrillGuide To Grilling Food Grill Setting Approximate Cooking timeWhole FilletsFood/utensils must not be placed directly on the oven floor Top Oven Cookery NotesOven positions Main Oven Cookery NotesTime approx Position Meat Pre Meat PreTime approx OvenFood Pre Temperature Time in mins Position ‘S’ Slow setting Using the Main Oven for other FunctionsPoints to consider when preparing food for Slow cooking OperationCleaning materials to avoid Care and CleaningCeramic hotplates How Credaclean works ‘CREDACLEAN’ Oven linersDecorative trims Control PanelGrill Replacement oven lampMain oven / Grill Wall-mounted splashpanelRefit the door inner glass as follows Remove the door inner glass as followsCooking Results Not Satisfactory? Problem Check GrillingBaking General Top Oven BakingOn and off Something Wrong with your Cooker?Or low Oven Temperature Charts Oven temperatures too highTemperature slightly to suit your taste Normal and not a faultPage Page Repair Service ServiceExtended Warranty Genuine Parts & Accessories Mail Order Hotline